Fluffy Orange Rice Recipe
Overview
Description: This delightful Orange Rice is not only easy and quick to prepare but also wonderfully complements barbecued chicken, pork chops, or nearly any dish you desire. The subtle orange flavor enhances the fluffy texture, making it a favorite even among the pickiest eaters. Adapted from Southern Living 1981, this recipe is perfect for a family meal or a casual gathering.
Recipe Category: White Rice
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4
Nutritional Information
| Nutrient | Amount per Serving |
|---|---|
| Calories | 187.7 kcal |
| Total Fat | 0.3 g |
| Saturated Fat | 0.1 g |
| Cholesterol | 0 mg |
| Sodium | 587.4 mg |
| Total Carbohydrates | 41.6 g |
| Dietary Fiber | 1.5 g |
| Sugars | 2.8 g |
| Protein | 3.4 g |
Ingredients
| Quantity | Ingredient |
|---|---|
| 2 cups | water |
| 1/2 cup | fresh orange juice |
| 1 | orange rind, grated |
| 1 tsp | salt |
| 1 cup | white rice |
| 2 tsp | additional orange juice for serving |
Instructions
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Combine the Ingredients: In a medium saucepan, combine the water, 1/2 cup of fresh orange juice, the grated orange rind, and salt. Stir gently to ensure the salt dissolves and the ingredients are well mixed.
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Bring to a Boil: Place the saucepan over medium-high heat and bring the mixture to a rolling boil. Watch carefully to prevent it from boiling over.
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Add the Rice: Once the water is boiling vigorously, add the white rice to the saucepan. Stir the mixture once to distribute the rice evenly.
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Simmer: Reduce the heat to low, cover the saucepan with a tight-fitting lid, and let it simmer for 20 minutes. During this time, the rice will absorb the liquid and become fluffy.
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Check for Doneness: After 20 minutes, remove the saucepan from the heat and check if all the liquid has been absorbed. If there’s still some liquid, cover and let it sit for an additional 5 minutes.
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Finish and Serve: Drizzle the remaining 2 teaspoons of orange juice over the cooked rice. Fluff the rice gently with a fork to incorporate the juice and serve warm.
Tips for Success
- Fresh Ingredients: For the best flavor, use fresh orange juice and freshly grated orange rind. Avoid bottled juices for a more vibrant taste.
- Serving Suggestions: This rice pairs wonderfully with grilled meats and can be a side dish at picnics or barbecues. Try serving it alongside a fresh salad or steamed vegetables for a balanced meal.
Keywords
Rice, Low Protein, Vegan, Low Cholesterol, Healthy, < 60 Mins, Easy
This Orange Rice is not only a delightful addition to your table but also a testament to the simple joys of cooking. Enjoy the burst of citrus flavor that enhances your favorite meals!
