The A-1 Bacon Onion Burgers is a flavorful burger recipe that combines the richness of bacon and the savory taste of onions with the tangy and bold flavors of A-1 Steak Sauce. This burger is known for its delicious combination of ingredients and is perfect for those who enjoy a hearty and indulgent burger experience.
Recipe Ingredients:
- 1 pound ground beef
- 1/4 cup A-1 Steak Sauce
- 1/2 cup finely chopped onions
- 4 slices bacon
- Salt and pepper, to taste
- 4 hamburger buns
- Lettuce, tomato, cheese (optional, for toppings)
Recipe Instructions:
- In a mixing bowl, combine the ground beef, finely chopped onions, and A-1 Steak Sauce.
- Mix the ingredients thoroughly, ensuring that the onions and sauce are evenly distributed throughout the ground beef.
- Divide the mixture into four equal portions and shape them into burger patties. Season the patties with salt and pepper to taste.
- Heat a grill or skillet over medium-high heat. Cook the bacon slices until they are crispy. Once cooked, set the bacon aside on a paper towel-lined plate to drain excess grease.
- In the same grill or skillet, cook the burger patties. Cook for about 4-5 minutes on each side, or until the desired level of doneness is reached.
- Optional: During the last couple of minutes of cooking, you can place a slice of cheese on each patty to melt.
- Toast the hamburger buns on the grill or in a toaster until they are lightly golden.
- Assemble the burgers: Place a cooked patty on the bottom half of each bun. Top with a slice of bacon and your choice of lettuce, tomato, and cheese.
- Place the top half of the bun on the toppings to complete the burger.
Preparation Time: Approximately 20 minutes
Cooking Time: Approximately 10 minutes
Total Time: Approximately 30 minutes
The A-1 Bacon Onion Burgers offer a delightful blend of flavors that cater to those who appreciate a rich and savory burger experience. The incorporation of A-1 Steak Sauce adds a unique twist to the classic bacon and onion combination, resulting in a delicious and satisfying meal.
Feel free to enjoy these burgers with your favorite side dishes and condiments for a complete and fulfilling meal that will surely satisfy your taste buds.
Certainly, here are the nutrition facts and health information for A-1 Bacon Onion Burgers:
Nutrition Facts (per serving, without optional toppings):
- Calories: Approximately 380
- Total Fat: 22g
- Saturated Fat: 8g
- Cholesterol: 80mg
- Sodium: 680mg
- Total Carbohydrates: 21g
- Dietary Fiber: 1g
- Sugars: 4g
- Protein: 25g
- Vitamin D: 10% DV
- Calcium: 10% DV
- Iron: 20% DV
- Potassium: 15% DV
Health Information:
- These burgers are a good source of protein, providing about 25 grams per serving.
- They are also relatively high in fat and saturated fat due to the bacon and ground beef content.
- The sodium content is notable, so it’s important to be mindful of your overall sodium intake.
- If you’re concerned about saturated fat and sodium, consider using leaner cuts of ground beef or turkey, and opting for reduced-sodium bacon and condiments.
- Adding vegetables like lettuce, tomato, and onion can contribute to the overall nutritional value of the meal.
- Whole wheat or whole grain buns can add more fiber to the meal.
As with any meal, moderation is key. These burgers can be enjoyed as an occasional indulgence, especially when balanced with other nutrient-rich foods and a well-rounded diet. If you have specific dietary restrictions or health goals, you might consider adjusting the recipe to suit your needs.
