Absolutely Heaven

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“Absolutely Heaven” is a term that can be used to describe something that is incredibly enjoyable, delightful, or satisfying. It’s often used colloquially to express a high level of positive sentiment towards an experience, situation, or even a particular dish or recipe. Since you mentioned that you’re a recipes collector, I’ll provide you with a recipe that might align with the concept of something heavenly and rich in white-style cuisine: White Chocolate Raspberry Cheesecake.

The history of cheesecake dates back to ancient Greece, where it was served at weddings and other special occasions. However, the modern version of cheesecake, which includes cream cheese, originated in the United States in the late 19th century.


  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 2 cups white chocolate chips
  • 3 (8-ounce) packages cream cheese, softened
  • 1 cup granulated sugar
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup sour cream
  • 1 cup fresh raspberries
  • White chocolate curls or shavings for garnish (optional)

Steps to Prepare:

  1. Preheat your oven to 325°F (165°C). Grease a 9-inch springform pan.
  2. In a bowl, combine the graham cracker crumbs, 1/4 cup of granulated sugar, and melted butter. Press this mixture onto the bottom of the prepared pan to form the crust.
  3. In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring in between until smooth. Let it cool slightly.
  4. In a separate large bowl, beat the cream cheese until smooth. Add the remaining 1 cup of granulated sugar and beat until well combined.
  5. Beat in the melted white chocolate. Add the eggs, one at a time, beating well after each addition. Stir in the vanilla extract.
  6. Fold in the sour cream until the batter is smooth.
  7. Pour the cheesecake batter over the crust in the prepared pan.
  8. Gently drop the fresh raspberries onto the surface of the batter.
  9. Bake in the preheated oven for about 45-50 minutes, or until the edges are set but the center is slightly jiggly.
  10. Turn off the oven and leave the cheesecake inside with the oven door slightly ajar for about 1 hour. This helps prevent cracking.
  11. Remove the cheesecake from the oven and let it cool to room temperature. Then, refrigerate for several hours or overnight to fully set.
  12. Before serving, you can garnish the cheesecake with white chocolate curls or shavings, if desired.

Preparation Time:
The total preparation time for this White Chocolate Raspberry Cheesecake recipe is approximately 20-30 minutes for assembling and mixing the ingredients, plus about 1 hour and 45 minutes of baking time, and additional time for cooling and refrigeration. Overall, it might take around 3-4 hours from start to finish.

Enjoy this rich and decadent dessert as a heavenly treat!

(Note: The provided recipe is a suggestion based on the concept of something “absolutely heaven” and rich in white-style cuisine. If you were referring to a specific dish with the term “Absolutely Heaven,” please provide more details for a more accurate response.)

Certainly, here are the nutrition facts and some health information for the White Chocolate Raspberry Cheesecake recipe:

Nutrition Facts (per serving, based on a typical recipe yield of 12 servings):

  • Calories: Approximately 520 kcal
  • Total Fat: About 36g
    • Saturated Fat: Around 21g
  • Cholesterol: Roughly 130mg
  • Sodium: About 260mg
  • Total Carbohydrates: Approximately 42g
    • Dietary Fiber: Around 1g
    • Sugars: Roughly 34g
  • Protein: About 7g

Health Information:

  • Indulgent Treat: This White Chocolate Raspberry Cheesecake is a rich and indulgent dessert that is high in calories and fat due to the cream cheese, white chocolate, and butter. It’s best enjoyed in moderation as an occasional treat.
  • Saturated Fat: The saturated fat content is relatively high due to the cream cheese and white chocolate. Excessive consumption of saturated fat can contribute to heart health concerns. Opting for smaller portions can help manage your saturated fat intake.
  • Sugar Content: The dessert contains a significant amount of sugar, primarily from the white chocolate and added granulated sugar. High sugar intake may impact blood sugar levels and overall health. Consuming this dessert in moderation is recommended.
  • Calcium: Cream cheese is a source of calcium, which is important for maintaining strong bones and teeth. However, this dessert may not be a substantial source of calcium due to the other ingredients used.
  • Antioxidants: The addition of fresh raspberries provides some antioxidants and vitamins, including vitamin C and dietary fiber. Raspberries can contribute to overall health, but the overall benefits may be offset by the other high-calorie and high-sugar ingredients.

Remember that the provided nutrition information is an estimate and can vary based on factors such as portion size and specific ingredients used. If you’re concerned about the nutritional content of the recipe, you might consider adjusting ingredients or portion sizes to align with your dietary preferences and health goals.

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