Apple, Rhubarb ; Berry Cobbler

🍏🫐🥧 Apple, Rhubarb & Berry Cobbler: A Delicious Dessert!

History:
The cobbler is a classic American dessert that dates back to the early days of colonial America. It was originally created by early settlers who adapted their European-style desserts to the ingredients available in the New World. Cobblers were a practical way to make fruit-based desserts using whatever fruits were in season. Over time, variations like the Apple, Rhubarb & Berry Cobbler have emerged to combine a delightful mix of flavors.

Components:
To make an Apple, Rhubarb & Berry Cobbler, you will need the following components:

• 2 cups of sliced apples (typically Granny Smith or similar)
• 2 cups of rhubarb, chopped into small pieces
• 2 cups of mixed berries (such as strawberries, blueberries, and raspberries)
• 1 cup of granulated sugar
• 1 tablespoon of cornstarch
• 1 teaspoon of lemon juice
• 1 teaspoon of vanilla extract
• 1 cup of all-purpose flour
• 1/2 cup of granulated sugar (for the topping)
• 1/2 cup of unsalted butter
• 1/4 cup of milk
• 1 teaspoon of baking powder
• A pinch of salt

Steps to Prepare:

1. Preheat your oven to 350°F (175°C).

2. In a large mixing bowl, combine the sliced apples, chopped rhubarb, mixed berries, 1 cup of sugar, cornstarch, lemon juice, and vanilla extract. Toss the mixture to ensure the fruits are coated evenly.

3. Transfer the fruit mixture into a greased baking dish, spreading it out evenly.

4. In a separate bowl, prepare the cobbler topping by mixing the flour, 1/2 cup of sugar, baking powder, and a pinch of salt.

5. Cut the cold unsalted butter into small pieces and add it to the dry mixture. Use a pastry cutter or your fingers to blend the butter into the dry ingredients until the mixture resembles coarse crumbs.

6. Add the milk to the crumbly mixture and stir until a dough forms.

7. Drop spoonfuls of the dough evenly over the fruit mixture in the baking dish.

8. Bake in the preheated oven for 45-50 minutes, or until the cobbler topping is golden brown and the fruit filling is bubbling.

9. Remove from the oven and allow it to cool slightly.

10. Serve the Apple, Rhubarb & Berry Cobbler warm, either plain or with a scoop of vanilla ice cream for extra indulgence!

Time Needed:

• Preparation: Approximately 20-25 minutes
• Baking: 45-50 minutes
• Total Time: Approximately 1 hour and 10-15 minutes

Enjoy your delicious homemade Apple, Rhubarb & Berry Cobbler! 🍏🫐🥧

Certainly! Here are the nutrition facts and some health information for Apple, Rhubarb & Berry Cobbler (per serving, assuming 8 servings):

• Calories: Approximately 280 kcal
• Total Fat: 11g
  • Saturated Fat: 7g
• Cholesterol: 30mg
• Sodium: 90mg
• Total Carbohydrates: 46g
  • Dietary Fiber: 3g
  • Sugars: 30g
• Protein: 2g
• Vitamin C: Approximately 15% of the Daily Value (DV)
• Calcium: Approximately 6% of the DV
• Iron: Approximately 6% of the DV

Health Information:

1. Fruits: The cobbler contains a variety of fruits, including apples, rhubarb, and mixed berries. These fruits are a good source of vitamins, minerals, and dietary fiber. They provide essential nutrients and antioxidants that are beneficial for overall health.

2. Moderate Calories: While this dessert is delicious, it should be consumed in moderation due to its calorie content. It’s best enjoyed as an occasional treat rather than a regular part of your diet.

3. Added Sugar: The cobbler contains added sugar, which contributes to its sweet flavor. Be mindful of your overall sugar intake, especially if you have dietary restrictions or health concerns related to sugar consumption.

4. Fat Content: The cobbler contains a moderate amount of fat, primarily from butter in the topping. While fat is essential in moderation, it’s important to balance it with a healthy overall diet.

5. Fiber: The cobbler has a reasonable amount of dietary fiber, mainly from the fruits. Fiber aids in digestion and helps you feel fuller for longer.

6. Vitamin C: The cobbler provides a decent amount of vitamin C, which is essential for a healthy immune system and skin.

7. Calcium and Iron: While the cobbler contains some calcium and iron, it’s not a significant source of these minerals. Consider including other calcium and iron-rich foods in your diet for optimal nutrient intake.

Remember that the nutritional content may vary depending on specific ingredients and serving sizes. Enjoy this cobbler as a delightful dessert on special occasions, and balance it with a well-rounded diet for overall health.