Apricot Cream Thumbprints

🍑 Apricot Cream Thumbprints 🍪

What is it?
Apricot Cream Thumbprints are delightful, bite-sized cookies that combine the sweetness of apricot jam with a tender, buttery cookie base. They are known for their irresistible flavor and adorable thumbprint shape, which is perfect for holding a dollop of apricot jam.

History:
The exact origin of Apricot Cream Thumbprints is not well-documented, but thumbprint cookies in various forms have been enjoyed by bakers for generations. They are believed to have originated in Sweden, where they are known as “Hallonbåtar” or raspberry boats. Over time, different variations have emerged, with apricot jam being a popular choice for the filling.

Components:
The key components of Apricot Cream Thumbprints include:

• Cookie Dough: Made from basic ingredients like butter, sugar, flour, and vanilla extract.
• Apricot Jam: The sweet and tangy jam is the heart of these cookies.
• Cream Cheese Filling (optional): Some recipes include a cream cheese-based filling for extra richness.

Steps to Prepare:
Here’s a step-by-step guide to making Apricot Cream Thumbprints:

1. Gather Your Ingredients:

   • 1 cup unsalted butter (softened)
   • 1/2 cup granulated sugar
   • 2 teaspoons pure vanilla extract
   • 2 cups all-purpose flour
   • 1/2 teaspoon salt
   • 1/2 cup apricot jam

2. Prepare the Cookie Dough:

   • In a mixing bowl, cream together the softened butter, sugar, and vanilla extract until light and fluffy.
   • Gradually add the flour and salt, mixing until a dough forms.

3. Shape the Dough:

   • Roll the dough into 1-inch balls.
   • Place them on a baking sheet lined with parchment paper.

4. Create Thumbprints:

   • Use your thumb or the back of a small spoon to make an indentation in the center of each cookie.

5. Fill with Apricot Jam:

   • Spoon a small amount of apricot jam into the thumbprint of each cookie.

6. Bake:

   • Preheat your oven to 350°F (175°C).
   • Bake the cookies for 12-15 minutes or until the edges are lightly golden.

7. Cool and Enjoy:

   • Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

8. Optional Cream Cheese Filling:

   • If you want to add a cream cheese filling, mix cream cheese, sugar, and vanilla extract, and pipe it into the thumbprints before adding apricot jam.

Preparation Time:
The preparation time for Apricot Cream Thumbprints typically ranges from 30 to 45 minutes, depending on your baking experience. This doesn’t include the time needed for the cookies to cool down after baking.

Now, you can enjoy these delightful Apricot Cream Thumbprints as a sweet treat with a lovely hint of fruity apricot flavor! 🍪🍑😊

Certainly! Here’s some nutrition information and health considerations for Apricot Cream Thumbprints:

Nutrition Facts (Approximate, per serving, without cream cheese filling):

• Calories: 90-100 kcal
• Total Fat: 5-6 grams
• Saturated Fat: 3-4 grams
• Cholesterol: 15-20 mg
• Sodium: 30-40 mg
• Total Carbohydrates: 10-12 grams
• Sugars: 4-6 grams
• Protein: 1 gram

Health Information:

1. Calories: Apricot Cream Thumbprints are relatively low in calories, making them a suitable treat when consumed in moderation.

2. Total Fat: These cookies contain a moderate amount of fat, primarily from butter. While fat is essential for flavor and texture, it’s advisable to enjoy them in moderation, especially if you are watching your fat intake.

3. Sugars: The primary source of sugar in these cookies is the apricot jam. While they are sweet and delicious, it’s important to be mindful of your sugar intake, as excessive sugar consumption can lead to health issues.

4. Portion Control: Due to their small size, Apricot Cream Thumbprints are naturally portion-controlled. This can help prevent overindulgence.

5. Nutrients: While these cookies are a tasty treat, they don’t offer significant nutritional benefits. They are more of an indulgence than a health food.

6. Allergies: Be aware of any allergies you or your guests may have, especially if the recipe includes nuts or other potential allergens.

7. Variations: You can make healthier versions of thumbprint cookies by using whole wheat flour, reducing sugar, or using lower-fat alternatives. However, these modifications will alter the nutritional profile.

8. Balance: Enjoy these cookies as part of a balanced diet and don’t rely on them as a primary source of nutrition.

Remember, the nutritional content can vary based on the specific ingredients and recipe variations used, so it’s a good idea to check labels and adjust the recipe to meet your dietary preferences and requirements. Enjoy these delicious treats in moderation for a delightful occasional indulgence! 🍪😊