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Aunt Brennie’s Holiday Cranberry Salad

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🥗 Aunt Brennie’s Holiday Cranberry Salad 🦃

Aunt Brennie’s Holiday Cranberry Salad is a classic side dish, often served during Thanksgiving and Christmas dinners. This delightful salad combines the vibrant colors and flavors of cranberries, pineapple, and other ingredients to create a perfect balance of sweet and tart. Here’s everything you need to know about this dish:

📜 History:
The exact origin of Aunt Brennie’s Holiday Cranberry Salad is unclear, but it has been a beloved holiday tradition for many families for generations. It’s often associated with the United States, where cranberries are a significant part of Thanksgiving and Christmas feasts. This salad reflects the heritage of American holiday cooking and is cherished for its combination of fresh and canned ingredients.

🥘 Components:
The salad typically includes the following components:

  • 2 cups fresh cranberries
  • 1 can (20 oz) crushed pineapple, drained
  • 1 cup miniature marshmallows
  • 1 cup granulated sugar
  • 1 cup heavy cream, whipped
  • 1 cup chopped pecans or walnuts (optional)
  • A pinch of salt

👩‍🍳 Preparation Steps:

  1. Prep the Cranberries: Wash and chop the fresh cranberries. You can use a food processor to make this process quicker.

  2. Combine Ingredients: In a large mixing bowl, combine the chopped cranberries, drained crushed pineapple, miniature marshmallows, and granulated sugar. Mix them well. The sugar helps sweeten the tart cranberries.

  3. Whip the Cream: In a separate bowl, whip the heavy cream until it forms stiff peaks. This is what adds a creamy texture to the salad.

  4. Fold in Whipped Cream: Gently fold the whipped cream into the cranberry mixture. This step gives the salad its creamy and fluffy texture.

  5. Add Nuts (Optional): If you like some crunch and nuttiness, you can add chopped pecans or walnuts to the mixture. It’s optional, and you can skip this step if you prefer a nut-free salad.

  6. Chill: Cover the salad and refrigerate it for a few hours or overnight. Chilling allows the flavors to meld together and the salad to set properly.

  7. Serve: When you’re ready to serve, garnish with a few cranberries, a dollop of whipped cream, or a sprinkle of nuts for an extra festive touch.

Preparation Time:
The total preparation time for Aunt Brennie’s Holiday Cranberry Salad may vary, but it typically takes about 15-20 minutes to prepare the ingredients and another few hours to chill in the refrigerator. So, plan for at least 3-4 hours before serving to allow time for chilling.

Enjoy this delightful and colorful cranberry salad as a side dish during your holiday gatherings. It’s not only delicious but also adds a burst of vibrant red to your festive table! 🍽️🥂🎄

Certainly, here are the nutrition facts and some health information for Aunt Brennie’s Holiday Cranberry Salad:

📊 Nutrition Facts (Approximate Values per 1 cup serving):

  • Calories: 260
  • Total Fat: 11g
    • Saturated Fat: 5g
  • Cholesterol: 25mg
  • Sodium: 20mg
  • Total Carbohydrates: 41g
    • Dietary Fiber: 2g
    • Sugars: 35g
  • Protein: 1g

🥗 Health Information:

  1. Cranberries: Cranberries are well-known for their high antioxidant content. They are rich in vitamin C and dietary fiber, and they have been associated with potential health benefits, such as urinary tract health and reducing the risk of certain infections.

  2. Pineapple: Pineapple is a good source of vitamin C, manganese, and bromelain, an enzyme that may help with digestion. It also adds a tropical and refreshing flavor to the salad.

  3. Marshmallows and Sugar: These ingredients are primarily sources of added sugars, which should be consumed in moderation. Excessive sugar intake can contribute to various health issues, including obesity and tooth decay.

  4. Heavy Cream: Heavy cream is a high-fat ingredient that adds a creamy texture to the salad. While it can make the salad delicious, it’s also calorie-dense. Consuming high amounts of saturated fats can have health implications, so it’s best enjoyed in moderation.

  5. Nuts (Optional): Nuts, if added, can provide healthy fats and protein to the salad. They also contain essential vitamins and minerals. However, if you have nut allergies, you should omit this ingredient.

  6. Portion Control: It’s essential to practice portion control when enjoying this salad, especially if you’re concerned about calorie and sugar intake. Keep your serving size in check to maintain a balanced diet.

Remember, Aunt Brennie’s Holiday Cranberry Salad is a delightful holiday treat, and enjoying it in moderation as part of a balanced diet is key to maintaining good health during the festive season. 🥗🎉

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