recipes

Cheese Toast Delight

Rating Average For this Recipe :
0 out of 5 stars. 0 votes.

Recipe: Cheese Toast 🧀

Description:

Indulge in the delightful flavors of Cheese Toast with this easy-to-follow recipe from lovewithrecipes.com. Perfect for a quick snack or a light meal, this cheesy delight is sure to become a favorite in your kitchen!

  • Cook Time: 10 minutes
  • Prep Time: 10 minutes
  • Total Time: 20 minutes
  • Servings: 1
  • Category: Cheese
  • Keywords: < 30 Mins

Ingredients:

  • 2 slices of bread
  • 1 cup self-raising flour
  • Pinch of salt
  • 1 cup grated cheese
  • 1 tsp black pepper
  • 1 tsp gram flour
  • 2 tbsp chopped coriander leaves
  • Water, as needed
  • Oil or butter, for cooking

Nutritional Information (per serving):

  • Calories: 1063.2
  • Fat: 4.4g
  • Saturated Fat: 0.8g
  • Cholesterol: 0mg
  • Sodium: 348.9mg
  • Carbohydrates: 219.7g
  • Fiber: 8.9g
  • Sugar: 3.3g
  • Protein: 30.7g

Recipe Instructions:

  1. Prepare the Dough:

    • In a mixing bowl, combine the self-raising flour, salt, grated cheese, black pepper, gram flour, and chopped coriander leaves.
    • Gradually add water and knead the ingredients together to form a smooth dough.
  2. Assemble the Toast:

    • Take one slice of bread and generously apply the prepared cheese paste on one side.
  3. Cook the Toast:

    • Heat a non-stick pan over medium heat and place the bread slice with the paste side facing down.
    • Drizzle some oil or spread butter on the plain side of the bread slice.
    • Cook the bread for a few minutes until the bottom side is golden brown and crispy.
  4. Flip and Finish:

    • Carefully flip the bread slice to cook the other side until it turns golden and the cheese is melted.
    • Once both sides are cooked to perfection, remove the toast from the pan.
  5. Serve and Enjoy:

    • Transfer the Cheese Toast to a cutting board and cut it into two triangular-shaped pieces.
    • Serve hot with a side of Tomato Ketchup or your favorite chutney for dipping.
    • Enjoy the cheesy goodness of this quick and easy snack!

Tips:

  • For added flavor, you can sprinkle some additional grated cheese on top of the toast before cooking.
  • Experiment with different types of cheese to find your favorite combination.
  • Make sure the pan is not too hot to prevent burning the toast while ensuring the cheese melts evenly.
  • Feel free to customize the seasoning according to your taste preferences by adding herbs or spices of your choice to the cheese paste.

Review:

This Cheese Toast recipe is a game-changer for cheese lovers! The combination of gooey melted cheese, flavorful herbs, and crispy bread creates a mouthwatering snack that’s perfect for any time of day. Plus, with just a few simple ingredients and minimal prep time, it’s a convenient option for busy weekdays or lazy weekends. Whether you’re serving it as a solo snack or alongside your favorite soup or salad, this Cheese Toast is sure to be a hit with everyone at the table. Give it a try and get ready to indulge in cheesy bliss! 🧀🍞

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