🍫✨ Indulge in the timeless delight of Old-Fashioned Fudge II, a luscious confection that beckons with its rich chocolatey goodness. This delightful recipe, sourced from lovewithrecipes.com, promises a swift creation process, making it an ideal choice for those seeking a sweet treat in under 15 minutes. 🕒
Ingredients:
- 2 cups of sugar 🍚
- 1/2 cup of milk 🥛
- 1 cup of butter 🧈
- 1/8 teaspoon of vanilla extract 🌿
- 1 pinch of salt 🧂
Nutritional Information (Per Serving):
- Calories: 2018.2
- Fat: 37.8g
- Saturated Fat: 23.6g
- Cholesterol: 95.2mg
- Sodium: 447.4mg
- Carbohydrates: 435.2g
- Fiber: 14.3g
- Sugar: 400.9g
- Protein: 16.7g
📋 Instructions:
-
Combine the Sweet Symphony:
Begin this delectable journey by combining the sugar, salt, cocoa, and milk in a harmonious ensemble. Let the ingredients meld, creating a chocolatey canvas for your fudge masterpiece. -
Bring to the Boil:
Elevate the concoction to the soft boil stage, allowing the ingredients to dance in unison. As the mixture reaches its crescendo, remove it from the heat, setting the stage for the next act. -
Butter and Vanilla Elegance:
Infuse the fudge with an air of sophistication by adding the butter and vanilla extract. Let these ingredients weave their magic, creating a symphony of flavors that will leave your taste buds enchanted. -
Whip to Perfection:
Beat the mixture with finesse until it starts to thicken, transforming it into a velvety, indulgent texture. This step is crucial, as it adds a layer of luxuriousness to your fudge. -
Pour with Panache:
Gently pour the fudge onto a buttered platter, allowing it to take shape and form. This step requires a touch of finesse, as you watch your creation unfold in all its glory. -
Nutty Notes (Optional):
For those craving an extra layer of complexity, consider adding nuts just before pouring. This optional step introduces a delightful crunch, elevating your fudge to a realm of unparalleled decadence.
🌟 Tips and Tricks:
- Ensure your sugar, salt, cocoa, and milk are well incorporated for a uniform flavor profile.
- Exercise patience during the boiling stage to achieve the desired soft boil consistency.
- Use high-quality butter and vanilla extract to enhance the overall taste of your fudge.
🍽️ Serving Suggestions:
Serve this Old-Fashioned Fudge II as a standalone sweet sensation or alongside a scoop of vanilla ice cream for a dessert experience that transcends time.
👩🍳 Chef’s Note:
Experiment with different types of nuts such as walnuts, pecans, or almonds to tailor this recipe to your taste preferences. The world of fudge is your culinary canvas; let your creativity shine!
✨ Dive into the world of homemade confectionery with this Old-Fashioned Fudge II recipe, a perfect union of simplicity and decadence. Create, share, and savor the magic of this timeless treat! 🍫🌈
