A Different Tiramisu Recipe
Overview:
Indulge in the delightful flavors of this unique twist on the classic Tiramisu. With a Canadian-inspired touch and a kid-friendly appeal, this dessert is perfect for weeknight cravings or special occasions. Best of all, it requires no cooking, making it a breeze to prepare. Layered with creamy ricotta cheese, tangy cranberry sauce, and decadent chocolate, each spoonful promises a burst of flavor. Let’s dive into the recipe!
- Name: A Different Tiramisu
- Cook Time: 12 hours
- Prep Time: 25 minutes
- Total Time: 12 hours and 25 minutes
- Servings: 4
- Calories: 509.8 per serving
- Rating: 3 stars
- Keywords: Canadian, Kid Friendly, Weeknight, No Cook, Refrigerator, Easy
Ingredients:
- 1 1/4 cups ricotta cheese
- 1 cup icing sugar
- 1/4 cup fat-free sour cream
- 1/4 cup jellied cranberry sauce
- 1 cup chocolate cookie crumbs
- 2 2/3 tablespoons coffee liqueur
- 1/4 cup grated chocolate (for topping)
Instructions:
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Prepare Ricotta Mixture:
- In a medium mixing bowl, combine ricotta cheese, icing sugar, sour cream, and coffee liqueur. Mix until smooth and well combined.
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Prepare Cranberry Sauce:
- Place jellied cranberry sauce in a separate bowl. Beat it with a fork until it achieves a smooth consistency.
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Layer the Dessert:
- Take medium wine glasses for layering.
- Spoon 2 tablespoons of the cranberry mixture into each glass.
- Add 1/3 cup of chocolate cookie crumbs to each glass, spreading them evenly to the edges.
- Spoon 1/4 cup of the prepared ricotta mixture over the cookie crumbs in each glass.
- Repeat the layering process by adding another 1/3 cup of cookie crumbs followed by 1/4 cup of cranberry mixture into each glass.
- Finish the layers with 1/4 cup of the ricotta mixture in each glass.
- Repeat the layering process with the remaining ingredients in 3 additional wine glasses. Adjust the amounts as needed based on the size and shape of the glasses.
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Top with Grated Chocolate:
- Sprinkle grated chocolate over the top of each tiramisu.
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Refrigerate Overnight:
- Loosely cover each wine glass with plastic wrap.
- Refrigerate the tiramisu overnight to allow the flavors to meld together and for the dessert to set properly.
Serving:
- Before serving, remove the tiramisu from the refrigerator and let it sit at room temperature for about 10 minutes.
- Garnish with additional grated chocolate, if desired.
- Enjoy this delightful A Different Tiramisu with friends and family, savoring each spoonful of its creamy, tangy, and chocolaty goodness!
Nutritional Information (per serving):
- Calories: 509.8
- Fat: 14.7g
- Saturated Fat: 9.2g
- Cholesterol: 40.6mg
- Sodium: 108.5mg
- Carbohydrates: 81.3g
- Fiber: 2.4g
- Sugar: 74g
- Protein: 10.7g
Tips:
- Experiment with different types of chocolate cookies for the crumbs to add variety to the flavor.
- For a non-alcoholic version, you can omit the coffee liqueur or substitute it with a flavored syrup or extract of your choice.
- Ensure that the tiramisu is thoroughly chilled before serving to achieve the perfect creamy texture.
- Customize the toppings by adding fresh berries or a sprinkle of cocoa powder for an extra flourish of flavor and visual appeal.
Conclusion:
With its creamy texture, tangy cranberry twist, and rich chocolate flavors, this A Different Tiramisu recipe is sure to become a favorite dessert in your household. Whether you’re hosting a dinner party or simply craving a sweet treat, whip up a batch of this delightful tiramisu and watch as it disappears within moments. Dive into layers of indulgence and savor the magic of this delectable dessert creation!
