Amish Sour Cream Apple Pie 🍏🥧
Description: This delightful Amish Sour Cream Apple Pie recipe is a hidden gem from the depths of my recipe files. While its origins may be mysterious, its taste is undeniably delicious. The beauty of this recipe lies in its simplicity, making it a perfect choice for any occasion. With a creamy sour cream filling, luscious apples, and a crumbly topping, each bite is a harmonious blend of flavors and textures.
Category: Pie 🥧
Keywords: Dessert, Apple, Fruit, European, Low Protein, Weeknight, Oven, Less than 4 Hours, Easy
Total Time: 1 hour 5 minutes
Servings: 1 Pie
Ingredients:
| Ingredient | Quantity |
|---|---|
| Sour cream | 1 cup |
| Egg | 1 |
| Sugar | 3/4 cup |
| All-purpose flour | 2 tablespoons |
| Salt | 1/4 teaspoon |
| Vanilla extract | 1 teaspoon |
| Apples | 2 large, peeled and thinly sliced |
| Brown sugar | 1/2 cup |
| Butter, softened | 1/4 cup |
| All-purpose flour | 1/3 cup |
| Ground cinnamon | 1 teaspoon |
Instructions:
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Preheat: Preheat your oven to 400°F (200°C).
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Prepare the Filling: In a mixing bowl, beat together the sour cream and egg until well combined.
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Add Dry Ingredients: To the sour cream mixture, add the sugar, 2 tablespoons of flour, salt, and vanilla extract. Mix until smooth.
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Incorporate Apples: Gently stir in the thinly sliced apples until they are evenly coated with the sour cream mixture.
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Bake First Round: Pour the apple filling into an unbaked pie crust. Bake in the preheated oven for 25 minutes.
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Prepare Crumb Topping: While the pie is baking, prepare the crumb topping. In a separate bowl, mix together the brown sugar, softened butter, 1/3 cup of flour, and ground cinnamon until crumbly.
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Apply Topping: After 25 minutes, remove the pie from the oven. Spread the prepared crumb topping evenly over the partially baked pie.
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Bake Again: Return the pie to the oven and bake for an additional 20 minutes, or until the topping is golden brown and the filling is bubbly.
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Serve: Allow the pie to cool slightly before serving. Serve warm with a dollop of whipped cream or a scoop of vanilla ice cream for a truly indulgent treat.
Nutritional Information (per serving):
- Calories: 3220.1
- Fat: 157g
- Saturated Fat: 72.2g
- Cholesterol: 427.6mg
- Sodium: 2213.8mg
- Carbohydrates: 436.4g
- Fiber: 17g
- Sugar: 298.2g
- Protein: 29.6g
This Amish Sour Cream Apple Pie is a classic dessert that never fails to impress. Whether you’re serving it at a family gathering or simply indulging in a sweet treat at home, its comforting flavors and creamy texture are sure to delight your taste buds. Enjoy every delicious bite of this timeless recipe!
