Blender Hollandaise Sauce 🍳
Description:
Blender Hollandaise Sauce is a delightful and versatile sauce that elevates the flavors of various dishes, from vegetables to dinner crepes and egg-based creations. It’s incredibly easy to prepare and adds a touch of elegance to any meal. My personal favorite is drizzling it over tender asparagus spears for a gourmet experience.
- Cook Time: 10 minutes
- Prep Time: 15 minutes
- Total Time: 25 minutes
- Yield: 1 1/4 cups
- Category: Sauces
- Keywords: Very Low Carbs, Free Of…, < 30 Mins, Small Appliance, Easy
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Butter |
| 4 | Salt |
| 1/4 | Sugar |
| 1/4 | Dry mustard |
| 1/4 | Lemon juice |
| 1/4 | Water |
| 2 | Egg yolks |
Nutritional Information (per serving):
- Calories: 1472.3
- Fat: 160.5g
- Saturated Fat: 98g
- Cholesterol: 994.6mg
- Sodium: 1559.7mg
- Carbohydrates: 5.1g
- Fiber: 0.2g
- Sugar: 1.9g
- Protein: 9.6g
Instructions:
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Melt Butter: Begin by melting the butter in a small saucepan over low heat. Once melted, set it aside to cool slightly while you prepare the other ingredients.
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Blend Ingredients: In a blender or food processor, combine the salt, sugar, dry mustard, lemon juice, water, and egg yolks. Process until the mixture is smooth and well combined.
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Incorporate Butter: With the blender or food processor running on low speed, gradually pour the melted butter into the mixture in a slow, steady stream. Continue blending until the sauce thickens and becomes creamy.
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Heat Sauce: Transfer the blended sauce to a saucepan and heat it gently over low to medium heat. Stir continuously to prevent the sauce from sticking to the bottom of the pan. Heat until the sauce is hot but not boiling.
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Serve: Once heated through, your Blender Hollandaise Sauce is ready to serve! Pour it over your favorite vegetables, dinner crepes, eggs, or any other dish that could use a touch of creamy richness. Enjoy the luxurious flavor and the ease of preparation!
This Hollandaise Sauce is perfect for those following a low-carb lifestyle, as it contains very few carbohydrates while still providing rich flavor and creamy texture. Plus, it’s free of any unnecessary additives, making it a healthier option for your meals. With just a few simple ingredients and minimal effort, you can create a gourmet sauce that will impress your family and guests alike. So why wait? Whip up a batch of Blender Hollandaise Sauce today and take your meals to the next level! 🌟
