Broccoli-Cheddar Soup Recipe 🥦🧀
Preparation Time: 15 minutes
Cooking Time: 30 minutes
Total Time: 45 minutes
Servings: 4
Ingredients:
- 1 onion
- 4 cups broccoli
- 2 potatoes
- 1/2 teaspoon garlic powder
- 4 cups water
- 1 chicken bouillon cube
- 1/3 teaspoon pepper
- 3/4 cup margarine
- 1 cup flour
- 4 cups milk
- 1/2 cup shredded cheddar cheese
Nutritional Information (per serving):
- Calories: 458.2
- Fat: 20g
- Saturated Fat: 12.2g
- Cholesterol: 71.3mg
- Sodium: 1094.8mg
- Carbohydrates: 51.4g
- Fiber: 5.2g
- Sugar: 7.4g
- Protein: 20.2g
Instructions:
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Prepare Ingredients: Begin by finely chopping the onion, cutting the broccoli into small florets, and dicing the potatoes into bite-sized pieces.
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Saute Onions: Place a large pot over medium heat until hot. Add the margarine and saute the chopped onions for about 5 minutes, or until they become translucent and fragrant.
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Cook Vegetables: To the pot, add half of the chopped broccoli along with all the diced potatoes, garlic powder, water, and chicken bouillon cube. Allow the mixture to come to a gentle boil.
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Simmer: Once boiling, reduce the heat to low and let the soup simmer until the vegetables are tender. This should take about 15-20 minutes.
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Add Remaining Vegetables: Once the potatoes and broccoli are tender, add the remaining broccoli florets to the pot.
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Thicken: In a separate bowl, dilute the flour with a small amount of water to create a slurry. Slowly pour the slurry into the soup while stirring constantly to prevent lumps from forming.
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Add Milk: Gradually pour in the milk while continuing to stir the soup.
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Incorporate Cheese: Stir in the shredded cheddar cheese until it’s completely melted and the soup is smooth and creamy.
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Warm Through: Heat the entire mixture until warm, but be cautious not to let it boil vigorously as this may cause the milk to burn.
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Serve: Ladle the hot soup into bowls and garnish with additional shredded cheese or chopped chives if desired. Serve immediately and enjoy the comforting flavors of homemade broccoli-cheddar soup!
This hearty and flavorful Broccoli-Cheddar Soup is perfect for chilly days or whenever you’re craving a cozy and satisfying meal. With simple ingredients and easy-to-follow instructions, you can whip up a delicious pot of this soup in no time, making it an ideal option for weeknight dinners or weekend gatherings with family and friends. Each spoonful is packed with nutritious broccoli, creamy cheddar cheese, and aromatic onions, creating a comforting dish that will warm both body and soul. So, gather your ingredients, fire up the stove, and get ready to indulge in a bowl of homemade goodness that’s sure to become a family favorite!
