Countryside Chicken Bake
Description:
Indulge in the comforting flavors of our Countryside Chicken Bake! This delightful recipe combines tender chicken breasts with savory long-grain rice, aromatic vegetables, and a creamy sauce, baked to perfection for a hearty and satisfying meal. Whether it’s a cozy family dinner or a gathering with friends, this dish is sure to impress with its wholesome ingredients and irresistible taste.
Cook Time: 1 hour
Prep Time: 20 minutes
Total Time: 1 hour and 20 minutes
Servings: 6
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Chicken breast |
| 1 | Long-grain rice |
| 3/4 | Celery |
| 2 | Onion |
| 2 | Butter |
| 1/2 | Margarine |
| 1/4 | Dried parsley flakes |
| 6 | Skinless chicken breast halves |
| 1 | Salt |
| 2/3 | Mayonnaise |
| 1/4 | Milk |
| 1 | Paprika |
| Carrots |
Nutritional Information (per serving):
- Calories: 465.6
- Fat Content: 17.8g
- Saturated Fat Content: 5.1g
- Cholesterol Content: 86.8mg
- Sodium Content: 891.4mg
- Carbohydrate Content: 43.6g
- Fiber Content: 2.4g
- Sugar Content: 7.2g
- Protein Content: 31.7g
Recipe Instructions:
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Prepare Rice: Begin by preparing the long-grain rice according to the package directions. Ensure it’s cooked to perfection, as it forms the flavorful base of our dish.
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Mix Ingredients: In a mixing bowl, combine the cooked rice with chopped celery, diced onion, melted butter, margarine, dried parsley flakes, and a dash of salt. Stir well to incorporate all the ingredients, creating a delicious rice mixture.
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Layer in Baking Dish: Lightly grease a 13×9 inch baking dish and spoon the prepared rice mixture evenly into the dish, spreading it out to form an even layer at the bottom.
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Add Chicken: Place the skinless chicken breast halves on top of the rice mixture in the baking dish, arranging them evenly for uniform cooking.
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Prepare Sauce: In a separate small bowl, combine the cream of chicken soup with mayonnaise and milk. Stir well until the ingredients are thoroughly mixed, creating a creamy sauce that will add moisture and flavor to the chicken.
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Top with Sauce: Spoon the creamy sauce mixture over the chicken breasts, ensuring that each piece is generously coated with the flavorful sauce.
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Bake: Preheat your oven to 350°F (175°C). Once preheated, place the baking dish in the oven and bake, uncovered, for approximately 45 minutes. This allows the chicken to cook through and the flavors to meld together beautifully.
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Add Carrots and Paprika: After 45 minutes of baking, remove the dish from the oven. Add sliced carrots on top of the chicken and sprinkle the entire dish with paprika for a pop of color and flavor.
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Final Bake: Return the dish to the oven and bake for an additional 15 minutes, allowing the carrots to cook until tender and the flavors to intensify.
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Serve and Enjoy: Once fully baked, remove the Countryside Chicken Bake from the oven and let it cool slightly before serving. Spoon generous portions onto plates, ensuring each serving has a perfect balance of chicken, rice, vegetables, and creamy sauce. Garnish with fresh parsley or additional paprika if desired, and savor each delightful bite of this comforting and delicious meal.
From the first bite to the last, our Countryside Chicken Bake is sure to delight your taste buds and leave you craving more. Enjoy the rustic flavors of the countryside in every mouthful, and share this wonderful recipe with loved ones for a memorable dining experience that celebrates the joys of home-cooked comfort food.
