recipes

Crunchy Coconut Peanut Butter Nuggets: No-Bake Delight! 🥥🥜

Rating Average For this Recipe :
0 out of 5 stars. 0 votes.

Peanut Butter Nuggets Recipe

Overview:

Indulge in the delightful blend of creamy and crunchy textures with our Peanut Butter Nuggets recipe. These bite-sized treats are perfect for a quick snack or a sweet ending to any meal. Made with simple ingredients and requiring no baking, they are a breeze to whip up and sure to satisfy your cravings. Let’s dive into the recipe!

Recipe Information:

  • Name: Peanut Butter Nuggets
  • Category: Dessert
  • Keywords: Cookie & Brownie, Canadian, High Protein, Kid Friendly, High In…, < 15 Mins, No Cook, Refrigerator, Beginner Cook, Easy, Inexpensive
  • Aggregated Rating: ⭐⭐⭐⭐⭐ (5/5 stars)
  • Calories: 68.6 per serving
  • Fat Content: 5.1g
  • Saturated Fat Content: 2.1g
  • Cholesterol Content: 0mg
  • Sodium Content: 41.4mg
  • Carbohydrate Content: 4.8g
  • Fiber Content: 0.8g
  • Sugar Content: 2.9g
  • Protein Content: 2g
  • Yield: 18 nuggets

Ingredients:

  • 2/3 cup unsweetened dried shredded coconut
  • 1/2 cup creamy peanut butter
  • 1/2 cup crunchy peanut butter
  • 2 tablespoons liquid honey
  • Corn syrup (for rolling)

Instructions:

  1. Combine Ingredients: In a mixing bowl, combine 1/2 cup of cornflakes, unsweetened dried shredded coconut, creamy peanut butter, and liquid honey. Mix thoroughly until all ingredients are well incorporated.

  2. Shape into Balls: Measure out 2 tablespoon portions of the mixture and shape them into small balls using your hands. The mixture should hold together easily.

  3. Coat with Corn Flake Crumbs: Roll each peanut butter ball in the remaining corn flake crumbs until fully coated. This will add a delightful crunch to the nuggets.

  4. Chill: Place the coated nuggets on a plate and chill them in the refrigerator until firm. This step helps the nuggets hold their shape and sets the texture.

  5. Store: Once chilled, transfer the peanut butter nuggets to a covered container and store them in the refrigerator until ready to serve. They can be enjoyed straight from the fridge for a cool and refreshing treat.

Serving Suggestions:

  • Serve these Peanut Butter Nuggets as a quick snack between meals.
  • Pair them with a glass of cold milk for a classic and satisfying combination.
  • Pack them in lunchboxes for a nutritious and delicious treat for kids and adults alike.
  • Customize the recipe by adding chopped nuts or chocolate chips for extra flavor and texture.

Conclusion:

With just a few simple ingredients and easy steps, you can create these irresistible Peanut Butter Nuggets that are guaranteed to be a hit with everyone. Whether you’re looking for a guilt-free snack or a sweet indulgence, these nuggets have got you covered. Make a batch today and watch them disappear in no time!

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