recipes

Double Chocolate Banana Bliss Muffins 🍫🍌

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Baker’s Chocolatey Banana Muffins 🍫🍌

Cook Time: 20 minutes
Prep Time: 10 minutes
Total Time: 30 minutes
Servings: 24 muffins

Description:

Indulge in the delightful fusion of chocolate and banana with these Baker’s Chocolatey Banana Muffins. Perfect for a quick breakfast, a snack, or even to share with a large group, these muffins are easy to make and even easier to love!

Ingredients:

  • 2/3 cup sugar
  • 1 egg
  • 2 ripe bananas, mashed
  • 2 cups all-purpose flour
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 cup chocolate chips
  • 1/2 cup vegetable oil

Instructions:

  1. Preheat Oven: Preheat your oven to 350Β°F (175Β°C).
  2. Prepare Batter: In a mixing bowl, whisk together the vegetable oil, sugar, and eggs until well combined. Stir in the mashed bananas and chocolate chips until evenly distributed.
  3. Combine Dry Ingredients: In another bowl, combine the flour, baking soda, salt, and cinnamon.
  4. Mix Batter: Gradually stir the dry ingredients into the wet ingredients until just moistened. Be careful not to overmix; a few lumps are okay.
  5. Fill Muffin Cups: Spoon the batter into 24 greased muffin cups, filling each cup about two-thirds full.
  6. Bake: Place the muffin tin in the preheated oven and bake for 15 to 20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
  7. Cool and Enjoy: Remove the muffins from the oven and allow them to cool in the tin for a few minutes before transferring them to a wire rack to cool completely. Serve warm or at room temperature, and enjoy the chocolaty banana goodness!

Nutritional Information (Per Serving):

  • Calories: 242.4
  • Fat Content: 13.8g
    • Saturated Fat Content: 3.8g
  • Cholesterol Content: 17.6mg
  • Sodium Content: 247.7mg
  • Carbohydrate Content: 29.5g
    • Fiber Content: 2g
    • Sugar Content: 17.8g
  • Protein Content: 3.3g

These Baker’s Chocolatey Banana Muffins are a surefire hit with both kids and adults alike, making them ideal for breakfast, brunch, or a sweet treat any time of the day. So why wait? Whip up a batch today and watch them disappear in no time!

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