Introducing the “Lazy Crab Bisque” recipe, a sinfully easy concoction that’s sure to impress with its simplicity and flavor profile. This dish is so effortless to prepare, you might find yourself blushing when friends and family clamor for the recipe. But fear not, because I’ve got you covered with all the details you need to recreate this culinary delight in the comfort of your own kitchen!
Lazy Crab Bisque
Cook Time: 10 minutes
Prep Time: 5 minutes
Total Time: 15 minutes
Servings: 6
Ingredients:
- 1 cup milk
- 1 cup half-and-half
- 1 1/2 teaspoons curry powder
- 1 1/2 teaspoons sherry wine
- 1 cup canned crabmeat
- 1 cup crabmeat, fresh or frozen, cooked and chopped
- 2 tablespoons butter
Instructions:
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Begin by gathering all your ingredients. This recipe moves fast, so having everything measured and ready to go will make the process even smoother.
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In a large saucepan, combine the milk and half-and-half over medium heat. Allow the mixture to heat up, but be careful not to let it come to a boil. Keep a close eye on it, stirring occasionally to prevent scorching.
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Once the milk and half-and-half are warm, add in the curry powder and sherry wine. These two ingredients are the secret weapons that elevate this bisque to gourmet status, so don’t skimp on them!
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Stir in the canned crabmeat and fresh or frozen cooked crabmeat. The combination of both adds layers of flavor and texture to the bisque, creating a luxurious mouthfeel that’s sure to impress.
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Finally, add the butter to the pot and continue to stir until it’s fully melted and incorporated into the soup. This adds a richness and depth of flavor that ties everything together beautifully.
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Once everything is heated through and well combined, your Lazy Crab Bisque is ready to serve! Ladle it into bowls and garnish with a sprinkle of fresh herbs or a drizzle of cream for an extra touch of elegance.
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Enjoy your indulgent creation with some crusty bread or a simple salad for a complete meal that’s sure to satisfy even the most discerning of palates.
Nutritional Information (per serving):
- Calories: 292.6
- Fat: 12.6g
- Saturated Fat: 7.5g
- Cholesterol: 50mg
- Sodium: 965.6mg
- Carbohydrates: 26.6g
- Fiber: 2.1g
- Sugar: 4.4g
- Protein: 15g
Recipe Notes:
- Feel free to adjust the seasonings to your taste preferences. If you prefer a spicier bisque, add a pinch of cayenne pepper or some hot sauce for an extra kick.
- Freshly cracked black pepper and a squeeze of lemon juice can also add a bright, zesty flavor to the bisque.
- This recipe is perfect for those busy weeknights when you want something comforting and delicious without spending hours in the kitchen. Serve it up with a side of garlic bread or a simple green salad for a complete meal that’s sure to please the whole family.
So there you have it, a recipe for Lazy Crab Bisque that’s as easy as it is delicious. With just a handful of ingredients and a few simple steps, you can whip up a gourmet-worthy soup that’s sure to impress. Give it a try and see for yourself why this recipe is a favorite among busy cooks everywhere! 🦀🥣
