recipes

Exotic Nutty Orange Turkish Delight Recipe 🌟

Rating Average For this Recipe :
0 out of 5 stars. 0 votes.

Turkish Delight Recipe

Prep Time: 30 minutes

Cook Time: 20 minutes

Total Time: 50 minutes

Servings: Approximately 1 1/2 pounds

Description:
Indulge in the exotic flavors of the Middle East with this delightful Turkish Delight recipe. Perfect for satisfying your sweet tooth or impressing guests with a homemade treat, this candy combines the richness of nuts with the sweetness of fruit, all encased in a soft, chewy texture. Whether you’re celebrating a special occasion or simply craving something decadent, this Turkish Delight is sure to please.

Recipe Category: Candy

Keywords: Dessert, Fruit, Nuts, Turkish, Southwest Asia (Middle East), Asian, Low Protein, Low Cholesterol, Healthy, Kid Friendly, Christmas, < 60 Mins, Stove Top

Nutritional Information (per serving):

  • Calories: 1850.1
  • Fat Content: 47.2g
  • Saturated Fat Content: 6.3g
  • Cholesterol Content: 0mg
  • Sodium Content: 884mg
  • Carbohydrate Content: 325.9g
  • Fiber Content: 9g
  • Sugar Content: 306g
  • Protein Content: 50g

Ingredients:

  • 8 packets of unflavored gelatin
  • 2 cups granulated sugar
  • 1 cup water
  • 1/8 teaspoon salt
  • 1/2 cup powdered sugar (plus additional for dusting)
  • 1 cup frozen orange juice concentrate
  • 1 cup finely chopped nuts (e.g., almonds, pistachios)

Instructions:

  1. Prepare the Gelatin Mixture:

    • In a large saucepan, combine the unflavored gelatin and 2 cups of granulated sugar.
  2. Add Water and Salt:

    • Pour in 1 cup of water and add 1/8 teaspoon of salt to the saucepan.
  3. Dissolve Sugar and Gelatin:

    • Heat the mixture over medium heat, stirring constantly until the sugar and gelatin are completely dissolved.
  4. Simmer:

    • Once dissolved, allow the mixture to simmer for 20 minutes, stirring occasionally to prevent sticking or burning.
  5. Incorporate Orange Juice Concentrate:

    • Remove the saucepan from heat and stir in the frozen orange juice concentrate until well combined.
  6. Chill the Mixture:

    • Transfer the mixture to a bowl and chill in the refrigerator, stirring occasionally, until it becomes slightly thickened.
  7. Add Chopped Nuts:

    • Once the mixture has thickened, gently fold in the finely chopped nuts until evenly distributed.
  8. Prepare the Pan:

    • Rinse an 8-inch square pan with cold water to prevent sticking.
  9. Transfer Mixture to Pan:

    • Pour the chilled mixture into the prepared pan, spreading it evenly with a spatula.
  10. Chill Until Firm:

    • Place the pan in the refrigerator and allow the Turkish Delight to chill until it becomes firm.
  11. Unmold and Dust with Powdered Sugar:

    • Once firm, carefully unmold the Turkish Delight onto a board dusted with powdered sugar.
  12. Cut and Coat:

    • Cut the candy into squares of your desired size and roll each piece in additional powdered sugar to prevent sticking.
  13. Storage:

    • Store the Turkish Delight in an airtight container in the refrigerator to maintain its freshness and flavor.

Serving Suggestions:

Enjoy this delectable Turkish Delight on its own as a sweet treat, or pair it with a cup of hot tea for a truly indulgent experience. Share with friends and family during festive occasions or package it beautifully to give as a homemade gift from the heart. However you choose to enjoy it, this Turkish Delight is sure to leave a lasting impression with its irresistible flavors and soft, chewy texture.

Prepare to transport your taste buds to the vibrant streets of the Middle East with each delightful bite of this homemade Turkish treat! 🌟

Loading spinner
Back to top button