Fourth of July Burgers 🍔
Cook Time: 10 minutes
Prep Time: 30 minutes
Total Time: 40 minutes
Servings: 8 burgers
Calories per Serving: 405.2
Description:
Celebrate the Fourth of July with these delicious homemade burgers that are sure to impress your guests! Made with a flavorful blend of ground beef, Burgundy wine, and spices, these juicy burgers are perfect for grilling on a summer day. Serve them on toasted buns for an extra special touch!
Ingredients:
- 2 pounds ground beef
- 1 cup Burgundy wine
- 3/4 teaspoon dry mustard
- 1 tablespoon Worcestershire sauce
- 2 teaspoons garlic powder
- 1 teaspoon pepper
- 1 egg
- 1/4 cup breadcrumbs
- 1/4 cup chopped onion
- 8 hamburger buns
Instructions:
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Mix Ingredients: In a large bowl, mix together the ground beef, Burgundy wine, dry mustard, Worcestershire sauce, garlic powder, pepper, egg, breadcrumbs, and chopped onion until well combined.
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Shape Patties: Divide the mixture into 8 equal portions and shape each portion into a patty, making sure they are evenly sized for even cooking.
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Cook Patties: Preheat your grill or broiler to medium-high heat. Place the patties on the grill or broiler pan, about 4-5 inches from the heat source. Cook for 5 minutes on each side, or until the burgers reach your desired degree of doneness.
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Toast Buns: While the burgers are cooking, you can also toast the hamburger buns on the grill for added flavor and texture. Simply place the buns cut-side down on the grill for a minute or two until lightly toasted.
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Serve: Once the burgers are cooked to perfection, remove them from the grill or broiler and place each one on a toasted hamburger bun. Add your favorite toppings and condiments, such as lettuce, tomato, cheese, ketchup, or mustard.
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Enjoy: Serve these delicious Fourth of July burgers hot off the grill and watch as your guests savor every bite. These juicy and flavorful burgers are sure to be a hit at your next summer barbecue!
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Adjust Seasonings: Feel free to adjust the seasonings according to your personal taste preferences. Add more or less garlic powder, pepper, or Worcestershire sauce to suit your palate.
Celebrate Independence Day in style with these mouthwatering Fourth of July burgers that are bursting with flavor and perfect for grilling season! Whether you’re hosting a backyard barbecue or enjoying a picnic in the park, these homemade burgers are sure to be a crowd-pleaser. So fire up the grill, gather your friends and family, and get ready to enjoy the ultimate summer dish. Happy grilling! 🎆🍔
