recipes

Golden Butterscotch Bliss Bars 🌟

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Butterscotch Blondies, a delightful treat bursting with the rich flavors of butterscotch and nuts, are perfect for satisfying your sweet tooth cravings. With a prep time of just 10 minutes and a total cook time of 35 minutes, these decadent bars come together quickly, making them an ideal option for last-minute dessert needs or whenever you’re in the mood for a homemade indulgence.

🕒 Cook Time: 35 minutes
🕒 Prep Time: 10 minutes
🕒 Total Time: 45 minutes

Ingredients:

  • 3/4 cup butter
  • 3/4 cup margarine
  • 1/2 cup light brown sugar
  • 2 cups sugar
  • 2 eggs
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 teaspoon salt
  • 1 2/3 cups butterscotch chips
  • 1 cup walnuts, chopped

Instructions:

  1. Preheat oven to 350°F (175°C).
  2. Grease a 13 x 9-inch baking pan, ensuring the Blondies won’t stick.
  3. In a large mixing bowl, beat together the butter, margarine, light brown sugar, and sugar until creamy and well combined.
  4. Add eggs to the mixture, one at a time, beating well after each addition.
  5. In a separate bowl, stir together the flour, baking soda, and salt.
  6. Gradually add the dry ingredients to the butter mixture, blending well until a smooth batter forms.
  7. Stir in the butterscotch chips and chopped walnuts until evenly distributed throughout the batter, imparting that irresistible crunch and flavor.
  8. Spread the batter evenly into the prepared baking pan, ensuring it reaches all corners.
  9. Bake in the preheated oven for 30 to 35 minutes or until the top is a glorious golden brown and the center is set, emanating irresistible aromas throughout your kitchen.
  10. Allow the Blondies to cool completely in the pan on a wire rack, allowing the flavors to meld and the texture to set perfectly.
  11. Once cooled, cut the Blondies into bars of your desired size, whether you prefer bite-sized pieces for a quick snack or larger portions to savor slowly.

Each bite of these Butterscotch Blondies is a symphony of flavors and textures, from the gooey sweetness of the butterscotch chips to the satisfying crunch of the walnuts, all enveloped in a buttery, moist blondie base. Whether you’re indulging in them as a dessert after dinner, sharing them at a potluck or holiday gathering, or simply treating yourself to a moment of blissful indulgence, these Butterscotch Blondies are sure to delight and leave you craving more. So, don’t hesitate to whip up a batch and experience the magic for yourself!

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