recipes

Golden Delight Dump Cake Recipe: Easy Dessert with Fruit and Nuts

Rating Average For this Recipe :
0 out of 5 stars. 0 votes.

Dump Cake Recipe 🍰

Overview:

Indulge in the simplicity and decadence of our Dump Cake recipe, a delightful dessert that’s perfect for any occasion. This recipe combines the convenience of minimal prep with the irresistible flavors of fruit, nuts, and a touch of cinnamon. With just a few easy steps, you’ll have a mouthwatering treat ready to share and enjoy!

  • Name: Dump Cake
  • Recipe Category: Dessert
  • Keywords: Fruit, Nuts, < 60 Mins, Easy
  • Total Time: 40 minutes
    • Prep Time: 5 minutes
    • Cook Time: 35 minutes
  • Yield: 1 cake

Ingredients:

  • 2 sticks of butter
  • 3/4 – 1 1/2 teaspoons of cinnamon
  • 1 cup of sugar
  • 1 can of pie filling (your choice of flavor)
  • 1 box of cake mix (any flavor)
  • Optional: crushed pineapples, 1 cup of coconut, 1 cup of chopped nuts

Nutritional Information (per serving):

  • Calories: 3425.2
  • Fat: 197.3g
    • Saturated Fat: 96.3g
  • Cholesterol: 376.2mg
  • Sodium: 4333.3mg
  • Carbohydrates: 398.6g
    • Fiber: 5.6g
    • Sugar: 221.2g
  • Protein: 23.9g

Instructions:

  1. Prepare the Oven:
    Preheat your oven to 350°F (175°C) and grease a oblong glass baking dish.

  2. Layer the Ingredients:

    • Dump the pie filling into the prepared baking dish, spreading it out evenly.
    • Sprinkle the dry cake mix evenly over the pie filling layer.
  3. Add the Butter:
    Slice the butter into thin pats and arrange them evenly over the cake mix layer.

  4. Sprinkle with Cinnamon and Sugar:
    Generously sprinkle the cinnamon and sugar mixture over the top of the cake.

  5. Bake to Perfection:
    Place the baking dish in the preheated oven and bake for approximately 35 minutes, or until the top is golden brown and bubbly.

  6. Optional Variation:
    For an extra burst of flavor and texture, consider adding crushed pineapples, coconut, and chopped nuts to the mixture before baking.

  7. Serve and Enjoy!
    Once baked, allow the Dump Cake to cool slightly before serving. Enjoy this deliciously easy dessert warm or at room temperature, with a scoop of vanilla ice cream or a dollop of whipped cream, if desired.

Notes:

  • This Dump Cake recipe offers endless possibilities for customization. Experiment with different pie filling flavors, cake mix varieties, or additional toppings to suit your taste preferences.
  • Be sure to adjust the baking time accordingly if using different sizes of baking dishes or making larger batches.

Share Your Experience:

We hope you enjoy making and sharing this Dump Cake recipe from lovewithrecipes.com! If you try this recipe, don’t forget to share your experience and any creative variations you come up with. Happy baking! 🥧✨

Loading spinner
Subscribe
Notify of
guest
0 Comments
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x