Chicken Corn and Rivel Soup Recipe 🍲
Introduction:
Indulge in the comforting flavors of a hearty Chicken Corn and Rivel Soup, a delightful concoction that blends the sweetness of corn with savory chicken and aromatic herbs. This recipe, brought to you by lovewithrecipes.com, is a perfect amalgamation of simplicity and taste, making it an ideal choice for a cozy family dinner or a comforting meal on a chilly evening. With just a few easy steps, you can whip up a batch of this soul-warming soup that will leave everyone asking for seconds!
Recipe Overview:
- Name: Chicken Corn and Rivel Soup
- Cook Time: 40 minutes
- Prep Time: 10 minutes
- Total Time: 50 minutes
- Rating: ⭐⭐⭐⭐⭐ (5 out of 5)
- Calories: 361.1 per serving
- Servings: Varies
Ingredients:
- 4 ears fresh corn 🌽
- 8 ounces frozen corn 🌽
- 2 quarts chicken broth 🍗
- 1 cup all-purpose flour 🌾
- 1 teaspoon salt 🧂
- 1/2 teaspoon pepper 🌶️
- 2 eggs 🥚
- 1 sweet onion, finely chopped 🧅
- 1/4 cup fresh parsley, chopped 🌿
- 1 tablespoon fresh basil, chopped 🌿
Instructions:
| Step | Details |
|---|---|
| 1 | If you are using fresh corn, cook it for 5 minutes in boiling water. |
| 2 | Drain the corn well. Cut the kernels from the cob and set aside. (Frozen corn does not require pre-cooking.) |
| 3 | In a large stockpot, bring the chicken broth to a full rolling boil. |
| 4 | Meanwhile, in a separate large mixing bowl, combine flour, salt, and pepper. |
| 5 | Stir in the eggs, mixing until coarse and crumbly. |
| 6 | Gradually drop small clumps of the flour mixture (the rivels) into the boiling chicken broth, stirring constantly. |
| 7 | Reduce the heat to medium-low. |
| 8 | Add the fresh and frozen corn, chopped onion, parsley, and basil to the pot. |
| 9 | Cover and simmer for 10 minutes, stirring occasionally to prevent sticking. |
| 10 | Add the cooked chicken and heat throughout. |
Serving Suggestions:
- Ladle the warm Chicken Corn and Rivel Soup into bowls.
- Garnish with additional fresh herbs, if desired.
- Serve with crusty bread or crackers for a wholesome meal.
Nutritional Information (per serving):
- Calories: 361.1
- Fat Content: 7.7g
- Saturated Fat Content: 2.1g
- Cholesterol Content: 97mg
- Sodium Content: 1452.3mg
- Carbohydrate Content: 45.5g
- Fiber Content: 2.9g
- Sugar Content: 3.4g
- Protein Content: 26.7g
Keywords:
Poultry, Corn, Vegetable, Meat, Canadian, Low Cholesterol, Healthy, Stove Top, < 60 Mins
Conclusion:
With its wholesome ingredients and rich flavors, Chicken Corn and Rivel Soup is sure to become a family favorite. Whether enjoyed as a comforting dinner or a satisfying lunch, this soup offers a delightful blend of textures and tastes that will warm your heart and nourish your soul. Try this recipe today and savor the goodness in every spoonful!
