Pork Chops Royale 🍍
Cook Time: 1 hour
Prep Time: 1 hour
Total Time: 2 hours
Description: Original poster’s comment: Really yummy! This recipe was adopted during the rush of 2005, offering a delightful blend of flavors that promise a taste sensation. While I haven’t personally tried it, based on the ingredients, I concur with the reviewer’s suggestion for potential enhancements to elevate the dish from potentially bland to absolutely delicious.
Recipe Category: Pineapple
Keywords: Pork, Tropical Fruits, Fruit, Meat, Filipino, Asian, Weeknight, < 4 Hours
Nutritional Information (per serving):
- Calories: 76.7
- Fat Content: 0.2g
- Saturated Fat Content: 0g
- Cholesterol Content: 0mg
- Sodium Content: 219.1mg
- Carbohydrate Content: 19.6g
- Fiber Content: 2.5g
- Sugar Content: 13.7g
- Protein Content: 1.3g
Ingredients:
| Quantity | Ingredient |
|---|---|
| 7 | Pork chops |
| 2 | Garlic cloves |
| 1 | Onion |
| 1 | Pinch of salt |
| 1/2 | Cup of water |
| 1/2 | Cup of catsup |
| 1 | Pineapple |
| 1/2 | Cup of string beans |
| 3 | Tablespoons of soy sauce |
| To taste | Pepper |
| To taste | Brown sugar |
Instructions:
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Marinate the pork chops: Begin by marinating the pork chops for 1 hour. This step is crucial for infusing the meat with flavor.
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Grill the pork chops: After marinating, grill the pork chops until they achieve a delectable brown color. Ensure they are thoroughly cooked; set aside once done.
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Prepare the sauce: In a skillet, sauté the minced garlic and chopped onion until they become fragrant and translucent.
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Create the sauce: To the skillet, add water, a pinch of salt, and catsup. These ingredients form the base of the flavorful sauce.
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Simmer with pork chops: Carefully place the grilled pork chops into the skillet with the sauce. Allow them to simmer gently for approximately 30 minutes or until they reach desired tenderness.
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Remove the pork chops: Once the pork chops are tender and infused with the savory sauce, remove them from the skillet and set them aside momentarily.
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Stir-fry the string beans: Utilizing the same skillet, stir-fry the string beans until they are cooked to perfection. Consider adding 3 tablespoons of water to aid in the cooking process. Once tender, set the string beans aside.
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Garnish and assemble: For an extra burst of tropical flavor, garnish each pork chop with a slice of fresh pineapple. Arrange the string beans elegantly on the side of the serving dish.
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Serve: Plate the pork chops alongside the vibrant string beans, ensuring to pour the flavorful sauce generously over both the meat and vegetables.
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Enjoy: Delight in the harmonious blend of flavors and textures in this Pork Chops Royale dish, a culinary masterpiece that promises to tantalize your taste buds and leave you craving more. 🍽️🍍
