Chicken with Lemon Thyme Pesto Recipe
Overview:
Indulge in the delightful flavors of Chicken with Lemon Thyme Pesto – a savory dish perfect for any occasion, whether it’s a family dinner or a gathering with friends. This recipe yields tender chicken pieces infused with the vibrant essence of lemon and thyme, complemented by the rich nuttiness of pistachios. It’s a culinary masterpiece that’s both easy to prepare and incredibly satisfying.
Nutritional Information:
- Calories: 562.6 per serving
- Fat Content: 46.8g
- Saturated Fat Content: 10g
- Cholesterol Content: 120.8mg
- Sodium Content: 113.2mg
- Carbohydrate Content: 2.9g
- Fiber Content: 1.1g
- Sugar Content: 0.8g
- Protein Content: 32.1g
Ingredients:
- 3 1/2 chicken pieces
- 1 1/3 cups pistachio nuts
- 1/2 cup olive oil
- Freshly ground black pepper, to taste
- Lemon wedges
Instructions:
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Preparation:
- If desired, remove the skin from the chicken pieces.
- Season the chicken with salt and pepper to taste.
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Prepare the Lemon Thyme Pesto:
- In a food processor or blender, combine lemon thyme and pistachio nuts.
- Cover and process or blend with several on/off turns until finely chopped.
- With the processor or blender running, gradually drizzle in olive oil, stopping to scrape down the sides as necessary.
- Stir in freshly ground black pepper to taste. Set aside.
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Grilling:
- For a charcoal grill, arrange medium-hot coals around a drip pan. Test for medium heat above the pan.
- Place the chicken pieces, bone side down, on a grill rack over the drip pan.
- For a gas grill, place the chicken adjacent to the heat source.
- Cover and grill for 50 to 60 minutes or until the chicken is no longer pink. You can use an instant-read thermometer to ensure the chicken reaches an internal temperature of 180°C for breasts or thighs and drumsticks.
- During the last 5 minutes of grilling, turn the chicken pieces and brush them with half of the prepared pesto.
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Serving:
- Reserve the remaining pesto for another use.
- Serve the grilled chicken with lemon wedges for an extra burst of flavor.
Recipe Notes:
- This recipe serves 6 people, making it ideal for family dinners or small gatherings.
- You can customize the seasoning according to your taste preferences by adjusting the amount of salt, pepper, and lemon thyme in the pesto.
- Feel free to experiment with different nuts, such as almonds or walnuts, for variations in flavor and texture.
- Leftover pesto can be stored in an airtight container in the refrigerator for up to a week, allowing you to enjoy its deliciousness on other dishes like pasta or roasted vegetables.
Keywords:
Poultry, Meat, Kid Friendly, Spring, Summer, Savory, Broil/Grill, Oven, < 4 Hours, Inexpensive
Cooking Time:
- Preparation Time: 1 hour
- Cooking Time: 50 minutes
- Total Time: 1 hour and 50 minutes
Unlock the culinary magic of Chicken with Lemon Thyme Pesto and treat your taste buds to an unforgettable dining experience. This recipe is a testament to the beauty of simple ingredients coming together to create something truly extraordinary. So fire up the grill and get ready to savor every mouthwatering bite! 🍋🌿🍗
