recipes

Luscious Lime Delight Pie 🥧

Rating Average For this Recipe :
0 out of 5 stars. 0 votes.

Frozen Lime Mousse Pie 🥧

Overview:

  • Cook Time: 3 minutes
  • Prep Time: 25 minutes
  • Total Time: 28 minutes
  • Servings: 6
  • Yield: 1 Pie
  • Calories: 601.4 per serving
  • Rating: ⭐⭐⭐⭐⭐ (5/5)
  • Review Count: 8

Description:

Indulge in the delightful taste of summer with this Frozen Lime Mousse Pie. A perfect balance of tangy lime and creamy mousse, it’s an ideal dessert for any occasion, whether you’re hosting a summer soirée or simply craving a refreshing treat. This recipe promises a burst of citrusy flavor that will leave your taste buds singing with joy.

Ingredients:

  • 2/3 cup lime juice
  • 1/4 cup sugar
  • 2 packets gelatin
  • 1 tablespoon lime rind
  • 2 cups whipped cream
  • 1 can condensed milk
  • Green food coloring (optional)
  • 1 graham cracker pie crust

Instructions:

Step Description
1 In a saucepan, mix together lime juice and sugar.
2 Sprinkle gelatin over the mixture and let it stand for 1 minute.
3 Heat the mixture, stirring constantly, for 3 minutes or until the gelatin is fully dissolved.
4 Whisk in condensed milk, lime rind, and a few drops of green food coloring (if desired).
5 Cover the mixture and refrigerate for 15 minutes or until slightly thickened.
6 In a separate bowl, whip the cream until stiff peaks form.
7 Gently fold the whipped cream into the lime mixture until well combined.
8 Pour the mixture into the graham cracker pie crust, spreading it evenly.
9 Freeze the pie for at least 6 hours, or until firm.
10 Before serving, garnish with additional whipped cream if desired.

Nutritional Information (Per Serving):

  • Calories: 601.4
  • Fat: 30.8g
  • Saturated Fat: 15.1g
  • Cholesterol: 78.3mg
  • Sodium: 334.3mg
  • Carbohydrates: 76g
  • Fiber: 0.7g
  • Sugar: 62.4g
  • Protein: 8.8g

Keywords:

Dessert, Lime, Citrus, Fruit, Easy, < 30 Mins

Tips:

  • For a zesty twist, try using key limes instead of regular limes.
  • Experiment with different food coloring to create a vibrant hue for your pie.
  • Allow the pie to sit at room temperature for a few minutes before slicing for easier serving.

This Frozen Lime Mousse Pie is a guaranteed crowd-pleaser, bursting with fresh citrus flavor and creamy goodness. Whether you’re lounging by the pool or enjoying a family dinner, this dessert is sure to impress!

Loading spinner
Back to top button