Chicken Salad With Warm Mushroom Dressing
Description:
Indulge in the delightful flavors of this Chicken Salad with Warm Mushroom Dressing, inspired by the culinary expertise of Venetto Trattoria, a cherished gem nestled in the heart of Scottsdale, AZ. Renowned for its tantalizing creations, this recipe captures the essence of elegance and taste, making it a beloved choice for gatherings and everyday meals alike.
Cook Time: 15 minutes
Prep Time: 15 minutes
Total Time: 30 minutes
Recipe Category: Chicken
Keywords: Poultry, Meat, European, < 30 Mins
Nutritional Information (per serving):
- Calories: 533.7
- Fat Content: 43.3g
- Saturated Fat Content: 19.4g
- Cholesterol Content: 153.8mg
- Sodium Content: 299.3mg
- Carbohydrate Content: 4.4g
- Fiber Content: 0.7g
- Sugar Content: 1.8g
- Protein Content: 32.4g
Servings: 8
Ingredients:
| Quantity | Ingredient |
|---|---|
| 8 | Chicken breasts |
| 1/4 | cup olive oil |
| 2 | cloves garlic |
| 18 oz | cremini mushrooms |
| 28g | butter |
| 8 | roma tomatoes |
| 3 | tablespoons fresh parsley |
Instructions:
-
Marinate Chicken:
- Begin by marinating the chicken breasts in a mixture of chopped garlic, parsley, and olive oil. Allow the flavors to meld together, infusing the chicken with aromatic goodness.
-
Prepare Mushroom Dressing:
- In a skillet, cook 10 oz. of sliced cremini mushrooms with 2 cups of water until the liquid reduces to half its volume. This process intensifies the earthy essence of the mushrooms, creating a rich base for the dressing.
-
Process and Strain:
- Transfer the cooked mushroom mixture into a food processor and blend until smooth. Strain the mixture to achieve a velvety texture, free from any lumps or fibers, ensuring a luxuriously smooth dressing.
-
Create Creamy Dressing:
- While the mushroom mixture is still warm, add butter to it, stirring gently until the butter melts and blends seamlessly, creating a creamy consistency. Season with salt and pepper to enhance the flavors, adjusting to your taste preferences.
-
Prepare Remaining Ingredients:
- Thinly slice the remaining 8 oz. of cremini mushrooms, ensuring uniformity in thickness for even cooking and visual appeal. Grill the marinated chicken until perfectly cooked, then slice it thinly, ready to adorn the salad.
-
Assemble Salad:
- Divide your favorite greens among eight large salad bowls, creating a vibrant base for the ensemble. Arrange the sliced mushrooms and chicken atop the bed of greens, creating a visually stunning presentation that promises a symphony of flavors.
-
Add Finishing Touches:
- Enhance the visual appeal and flavor profile of the salad by sprinkling freshly chopped tomatoes over the chicken and mushrooms. Then, generously drizzle the warm mushroom dressing over the salad, allowing it to cascade gently, infusing every bite with its savory essence.
-
Garnish and Serve:
- Elevate the presentation by garnishing each salad bowl with a sprinkle of freshly chopped parsley and a dash of freshly ground pepper. These final touches add a burst of freshness and complexity, enhancing the overall dining experience.
Enjoy the culinary masterpiece of Chicken Salad with Warm Mushroom Dressing, a harmonious blend of flavors and textures that is sure to captivate your palate and leave a lasting impression! 🥗✨
