Best All-American Chili Recipe 🌶️🍲
Description:
This all-American chili recipe, discovered in this Sunday’s paper, promises a delightful combination of flavors and textures. While I haven’t personally tested it yet, its straightforward instructions suggest an easy preparation process, making it an ideal choice for a hearty winter meal. With keywords like “Low Cholesterol,” “Healthy,” and “Winter,” it’s bound to satisfy both your taste buds and your nutritional goals in under 60 minutes!
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 cans | Chili beans |
| 1 lb | Lean ground beef |
| 1 | Onion |
| 1 | Green pepper |
| 1 | Dried tomatoes |
| 1 | Tomato paste |
| 1/2 cup | Water |
| 1/2 tsp | Black pepper |
| 1 tsp | Salt |
| 1 tbsp | Chili powder |
| 2 tsp | Oregano |
| 1 tsp | Sugar |
| to taste | Cheddar cheese (for topping) |
Nutritional Information:
- Calories: 875.3
- Fat Content: 16.2g
- Saturated Fat Content: 5.5g
- Cholesterol Content: 73.7mg
- Sodium Content: 3726.4mg
- Carbohydrate Content: 137.3g
- Fiber Content: 28.7g
- Sugar Content: 48g
- Protein Content: 60.7g
Instructions:
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Prepare Ingredients: Begin by gathering all the necessary ingredients to ensure a smooth cooking process.
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Cook the Meat Mixture: In a large saucepan, combine the lean ground beef, diced onion, and chopped green pepper. Cook over medium heat until the beef is browned and the vegetables are tender. Be sure to drain any excess grease from the pan to keep the dish light and healthy.
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Add Remaining Ingredients: Once the meat is browned, add the remaining ingredients to the saucepan. This includes the chili beans, dried tomatoes, tomato paste, water, black pepper, salt, chili powder, oregano, and sugar. Stir well to combine all the flavors.
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Simmer: Cover the saucepan and reduce the heat to low. Allow the chili to simmer gently for about 20 minutes, allowing the flavors to meld together beautifully. This simmering process will also help to thicken the chili to your desired consistency.
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Serve: Once the chili is hot and fragrant, it’s ready to be served. Ladle the chili into bowls and top each serving with a generous sprinkle of shredded cheddar cheese, if desired. The melted cheese adds a deliciously creamy contrast to the spicy chili, elevating it to new heights of flavor.
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Enjoy: Gather around the table with your loved ones and enjoy this comforting bowl of all-American chili. Whether it’s a chilly winter evening or a casual weekend gathering, this hearty dish is sure to warm both hearts and bellies alike.
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Store: Any leftover chili can be stored in an airtight container in the refrigerator for up to three days. Simply reheat on the stovetop or in the microwave for a quick and satisfying meal whenever hunger strikes.
Tips and Variations:
- Customize Heat Level: Adjust the amount of chili powder to suit your spice preference. For a milder chili, reduce the amount of chili powder, or for an extra kick of heat, add a pinch of cayenne pepper.
- Vegetarian Option: For a meatless version, simply omit the ground beef and increase the quantity of beans and vegetables. You can also substitute the beef with plant-based ground meat alternatives for a satisfying vegetarian or vegan-friendly option.
- Toppings Galore: Get creative with your toppings! Aside from shredded cheddar cheese, consider adding dollops of sour cream, diced avocado, sliced jalapeños, or a sprinkle of chopped fresh cilantro for a burst of freshness.
- Make Ahead: This chili can be prepared in advance and stored in the refrigerator or freezer for future meals. Simply reheat as needed for a quick and convenient dinner solution.
- Serve with Cornbread: Pair this hearty chili with warm cornbread for a classic and comforting combination that’s sure to please the whole family.
Conclusion:
With its robust flavors, hearty texture, and nutritious ingredients, this Best All-American Chili recipe is a must-try for any chili enthusiast. Whether you’re hosting a casual dinner party or simply craving a cozy meal on a cold winter night, this recipe is sure to become a new favorite in your culinary repertoire. So grab your apron, gather your ingredients, and get ready to savor every spoonful of this comforting classic!
