Company Breakfast Recipe
Description:
This delightful Company Breakfast, also known as “Christmas Morning Wife Saver,” is a cherished dish passed down from an in-law, possibly sourced from the beloved Company’s Coming cookbook series. Perfect for busy mornings or leisurely weekend brunches, this savory casserole is sure to become a household favorite. 🍳🥓
Nutritional Information:
- Calories: 443.7 per serving
- Fat Content: 21g
- Saturated Fat Content: 10.3g
- Cholesterol Content: 250.3mg
- Sodium Content: 1137.8mg
- Carbohydrate Content: 40.2g
- Fiber Content: 1.7g
- Sugar Content: 10g
- Protein Content: 22.9g
Ingredients:
- 14-16 slices of bread
- 1 lb ham, thinly sliced
- 1 cup grated cheese
- 1/2 onion, finely chopped
- 6 eggs
- 1/2 tsp salt
- 1/4 tsp pepper
- 1/4 tsp mustard powder
- 3/4 tsp Worcestershire sauce
- 2 dashes of Tabasco sauce
- 1 cup milk
- 1/2 cup butter or margarine
- Crushed Corn Flakes for topping
Instructions:
| Step | Description |
|---|---|
| 1 | Preheat your oven to 350°F (175°C). Grease a 9″ x 13″ baking pan. |
| 2 | Arrange enough slices of bread to cover the bottom of the greased baking dish. |
| 3 | Layer the bread with thinly sliced ham, grated cheese, chopped onions, and green pepper (if using). |
| 4 | Top with the remaining slices of bread. |
| 5 | In a large bowl, whisk together eggs, salt, pepper, mustard powder, Worcestershire sauce, Tabasco sauce, and milk until well combined. |
| 6 | Pour the egg mixture evenly over the layers of bread in the baking dish. |
| 7 | Cover the dish and refrigerate overnight to allow the flavors to meld together. |
| 8 | In the morning, melt the butter or margarine and drizzle it over the top of the casserole. |
| 9 | Sprinkle crushed Corn Flakes over the buttered surface. |
| 10 | Bake the casserole, uncovered, in the preheated oven for 1 hour or until golden and set. |
| 11 | Once baked, allow it to cool slightly before serving. Enjoy your delicious Company Breakfast with your favorite sides or fresh fruit. |
Recipe Notes:
- Feel free to customize this recipe by adding your favorite vegetables or swapping out ingredients to suit your taste preferences.
- This casserole can be assembled the night before and baked in the morning, making it perfect for entertaining guests or busy mornings when you want a hearty breakfast without the fuss.
- Leftovers can be stored in the refrigerator for a few days and reheated in the oven or microwave for a quick and satisfying meal.
