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Savory Hoisin Sesame Pork Delight 🍖

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Hoisin Sesame Pork Tenderloin

Description:

Indulge in the epitome of ease with this Hoisin Sesame Pork Tenderloin recipe, perfect for those lazy days when cooking feels like a chore. Succulent pork tenderloin infused with rich flavors awaits you in just 40 minutes from start to finish. While a touch of grated ginger enhances the sauce, the essence of simplicity lies in relishing it plain.

Nutritional Information:

  • Calories: 359.2 per serving
  • Fat: 13g
    • Saturated Fat: 3.4g
  • Cholesterol: 148mg
  • Sodium: 377.4mg
  • Carbohydrates: 9.2g
    • Fiber: 1.5g
    • Sugar: 4.4g
  • Protein: 49g

Recipe Details:

  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Servings: Not specified

Ingredients:

  • 2 to 2 1/2 pounds pork tenderloin
  • 1/4 to 1/2 cup hoisin sauce
  • 1/4 to 1/2 cup sesame seeds

Instructions:

  1. Preheat Oven: Begin by preheating your oven to 400 degrees Fahrenheit.
  2. Prepare Baking Pan: Line a baking pan with foil for easy cleanup.
  3. Prepare Pork: Place the pork tenderloins on the prepared baking sheet.
  4. Apply Hoisin Sauce: Spread hoisin sauce generously over the pork tenderloins, gently rubbing it into the meat with your fingers.
  5. Add Sesame Seeds: Sprinkle toasted sesame seeds over the pork tenderloins, ensuring they are evenly coated by turning them.
  6. Roast: Transfer the baking sheet to the middle rack of the oven and roast for approximately 20 to 30 minutes. Adjust the cooking time based on your preferred level of doneness, aiming for a slightly pinkish center for shorter cooking times and a more well-done result for longer cooking times.
  7. Serve: Once cooked to perfection, serve the juicy pork tenderloin with rice for a satisfying meal.
  8. Optional Sauce Thickening: If desired, thicken the sauce by adding cornstarch. If there isn’t enough juice from cooking the tenderloin, simply add a bit more hoisin sauce and warm it with the pork juices for a delectable finishing touch.

Recipe Keywords:

  • Meat
  • Asian
  • High Protein
  • Quick and Easy
  • Oven-Baked

Tips:

  • For added depth of flavor, consider marinating the pork tenderloin in hoisin sauce for a few hours or overnight before cooking.
  • Serve with steamed vegetables or a fresh salad to complement the savory pork.

Indulge in the simplicity of this Hoisin Sesame Pork Tenderloin recipe, perfect for busy weeknights or lazy weekends, and savor the juicy, flavorful results with each bite.

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