recipes

Scandi Fruit Soup Bliss

Rating Average For this Recipe :
0 out of 5 stars. 0 votes.

Welcome to LoveWithRecipes.com, where we’re bringing you the warmth of Scandinavia right into your breakfast bowl with this delightful Hot Norwegian Fruit Soup! 🌟

Preparation Time: 20 minutes
Cooking Time: 15 minutes
Total Time: 35 minutes

Ingredients:

  • 1/2 cup seedless raisins 🍇
  • 1/2 cup dried prunes 🍑
  • 1/2 cup minute tapioca 🍚
  • 1/4 cup sugar 🍭
  • 1/2 teaspoon cinnamon 🍂
  • 1/3 teaspoon salt 🧂
  • 1/4 cup apricots 🍑 (dried or fresh)
  • 1 large can of sliced peaches (optional) 🍑🍑

Nutritional Information (Per Serving):

  • Calories: 380.4
  • Fat Content: 0.6g
  • Saturated Fat Content: 0.1g
  • Cholesterol Content: 0mg
  • Sodium Content: 76.7mg
  • Carbohydrate Content: 99.5g
  • Fiber Content: 7g
  • Sugar Content: 75.7g
  • Protein Content: 3.4g

Instructions:

  1. Begin by creating a symphony of flavors by cooking the seedless raisins, dried prunes, and apricots in 1 1/2 quarts of water until they reach a state of tender perfection. This initial step lays the foundation for the rich tapestry of tastes that will unfold in your Hot Norwegian Fruit Soup. 🍵

  2. As the fruits harmonize in the pot, sprinkle in the minute tapioca, a magical ingredient that will add a delightful texture to your soup, making every spoonful a delightful adventure. 💫

  3. Now, it’s time to sweeten the deal! Introduce the sugar into the mix, infusing a gentle sweetness that dances on your taste buds without overpowering the natural fruitiness. 🍬

  4. Enhance the aromatic notes with a sprinkle of cinnamon, providing a warm and comforting essence that is quintessentially Scandinavian. Allow the kitchen to be filled with the cozy fragrance of cinnamon as your Hot Norwegian Fruit Soup transforms into a culinary masterpiece. 🍂

  5. To balance the sweetness and spice, add a pinch of salt, elevating the flavor profile to a perfect equilibrium. This subtle touch of salt is the secret ingredient that ties everything together. 🧂

  6. Let this symphony simmer for an additional 15 minutes, allowing the flavors to meld and create a taste symphony that is nothing short of extraordinary. 🎶

Cook’s Note:

For an extra burst of fruity goodness, feel free to fold in a large can of sliced peaches. This optional addition adds a juicy and succulent dimension to your Hot Norwegian Fruit Soup, making it a versatile dish that can be customized to suit your taste preferences. 🍑🍑

One bite of this soul-warming creation, and you’ll find yourself transported to the scenic landscapes of Norway, wrapped in the coziness of a winter morning. This Hot Norwegian Fruit Soup is not just a recipe; it’s a culinary journey that brings the essence of Scandinavia to your breakfast table. Share the love and warmth by making this delightful dish from lovewithrecipes.com. Cheers to cozy mornings and delicious bites! 🌅✨

Loading spinner
Subscribe
Notify of
guest
0 Comments
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x