Introducing the delightful Pecan & Butterscotch Chip Cookie Mix in a Jar recipe, a charming concoction designed to infuse joy into any kitchen and tantalize taste buds with its rich flavors. With a total preparation time of just 30 minutes, including a mere 10 minutes in the oven, this recipe promises quick gratification for your sweet cravings.
🍪 Pecan & Butterscotch Chip Cookie Mix in a Jar
Description: Experience the joy of creating and sharing this delightful Pecan & Butterscotch Chip Cookie Mix in a Jar, a recipe crafted to perfection by lovewithrecipes.com.
Category: Dessert
Keywords: Cookie & Brownie, Fruit, Nuts, < 30 Mins, Oven
Yield: 24-36 cookies
Ingredients:
| Ingredient | Quantity |
|---|---|
| All-purpose flour | 1 cup |
| All-purpose flour | 2 cups |
| Baking soda | 1/2 tsp |
| Salt | 1/4 tsp |
| Baking powder | 1/4 tsp |
| Brown sugar | 1/2 cup |
| White sugar | 1/2 cup |
| Flaked coconut | 1 cup |
| Pecans | 1 cup |
| Butterscotch chips | 1 cup |
Nutritional Information (per serving):
- Calories: 117.8
- Fat Content: 4.2g
- Saturated Fat Content: 2.3g
- Cholesterol Content: 0mg
- Sodium Content: 77.7mg
- Carbohydrate Content: 19.4g
- Fiber Content: 0.5g
- Sugar Content: 13.7g
- Protein Content: 1.1g
Instructions:
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Begin by layering the ingredients in a one-quart wide-mouth canning jar, following the order provided in the recipe.
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Ensure each ingredient is firmly packed in place within the jar. Despite the snug fit, all ingredients will neatly settle inside.
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To add a charming touch, utilize pinking shears to cut an 8 or 9-inch circle from gingham, calico, or a seasonal fabric.
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Place the fabric over the wide-mouth lid and rim of the jar, securing it with a rubber band.
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Enhance the presentation by tying a raffia or ribbon bow around the jar, covering the rubber band with flair.
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For easy reference, attach a card to the ribbon or raffia containing the mixing and baking instructions.
Mixing and Baking Directions:
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Preheat your oven to 350°F (175°C).
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Empty the contents of the jar into a large mixing bowl.
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Add 1/2 cup of softened butter or margarine, 1 egg, and 1/2 teaspoon of vanilla extract to the dry ingredients.
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Using your hands, gently blend the wet and dry ingredients together until fully combined, ensuring an even distribution of flavors.
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Once the dough is thoroughly mixed, roll it into large walnut-sized balls, shaping each cookie with care.
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Place the cookie balls on ungreased baking sheets, leaving ample space between each for spreading during baking.
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Using the palm of your hand, gently flatten each cookie ball to your desired thickness, creating a uniform shape.
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Slide the prepared baking sheets into the preheated oven and bake for 8-10 minutes, or until the edges are lightly golden brown and the centers are set.
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Remove the cookies from the oven and allow them to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.
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Once cooled, indulge in the irresistible combination of crunchy pecans, sweet butterscotch chips, and chewy coconut, encapsulated in each delectable bite.
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Share these homemade treats with loved ones or savor them as a delightful indulgence with your favorite beverage.
With its simple yet charming presentation and irresistible flavor profile, the Pecan & Butterscotch Chip Cookie Mix in a Jar recipe is sure to become a beloved favorite for any occasion. Whether you’re baking them as a heartfelt gift or treating yourself to a well-deserved sweet treat, these cookies are guaranteed to delight and impress all who taste them. So, roll up your sleeves, gather your ingredients, and let the baking adventure begin!
