Beer Shrimp With Chipotle Mayonnaise 🍤
Introduction:
Indulge in the tantalizing flavors of Beer Shrimp with Chipotle Mayonnaise! This dish, bursting with spicy and zesty notes, promises a culinary adventure that you won’t soon forget. Perfect for those who crave bold flavors and crave a quick and easy meal solution, this recipe combines the freshness of shrimp with the smoky kick of chipotle, creating a symphony of taste sensations that will leave your taste buds dancing with delight. Let’s dive into the details of crafting this delectable dish!
Recipe Details:
- Preparation Time: 15 minutes
- Cooking Time: 6 minutes
- Total Time: 21 minutes
- Servings: 1
- Cuisine: Fruit
- Keywords: Spicy, < 30 Mins, Stove Top
Ingredients:
| Ingredient | Quantity |
|---|---|
| Beer | 2 cups |
| Bay leaves | 2 |
| Medium shrimp | 2 cups |
| Mayonnaise | 1 cup |
| Lime, juice of | 1/2 lime |
| Dijon mustard | 1 tablespoon |
| Chipotle chiles in adobo | 2 chiles |
| Cilantro | 2 tablespoons |
Instructions:
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Prepare the Shrimp: Start by combining the beer, bay leaves, and arbol chiles in a deep saucepan. Bring the mixture to a gentle simmer over medium heat.
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Cook the Shrimp: Once the beer mixture is simmering, add the medium shrimp. Gently simmer the shrimp, stirring frequently, for approximately 4 minutes or until they turn a vibrant pink color, indicating that they are cooked through.
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Peel and Devein the Shrimp: Once cooked, remove the shrimp from the beer mixture and carefully peel and devein them. Set aside while you prepare the chipotle mayonnaise.
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Make the Chipotle Mayonnaise: In a mixing bowl, whisk together the mayonnaise, freshly squeezed lime juice, Dijon mustard, chopped chipotle chiles in adobo, and finely chopped cilantro. Ensure that all the ingredients are well combined, creating a creamy and flavorful chipotle mayonnaise sauce.
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Serve and Enjoy: Serve the cooked shrimp alongside the chipotle mayonnaise as a dipping sauce. Alternatively, for a delightful presentation, arrange the shrimp atop crisp tortilla triangles and garnish with dollops of the chipotle mayonnaise.
Nutritional Information (Per Serving):
- Calories: 651.1
- Fat Content: 5.1g
- Saturated Fat Content: 0.6g
- Cholesterol Content: 573mg
- Sodium Content: 2718.6mg
- Carbohydrate Content: 34.5g
- Fiber Content: 0.9g
- Sugar Content: 1.3g
- Protein Content: 66g
Conclusion:
With its vibrant colors, bold flavors, and quick preparation time, Beer Shrimp with Chipotle Mayonnaise is a must-try recipe for any seafood enthusiast or lover of spicy cuisine. Whether enjoyed as an appetizer, snack, or main course, this dish is sure to impress your family and guests alike. So why wait? Gather your ingredients, fire up the stove, and embark on a culinary journey that celebrates the essence of good food and great company! Cheers to delicious dining experiences! 🍻
