recipes

Tangy Citrus Spice Nuts: Festive Holiday Treat

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Recipe: Citrus Candied Nuts

Description:
Indulge in the delightful flavors of the holidays with these Citrus Candied Nuts, perfect for gifting or snacking. The combination of citrus zest and nutmeg adds a refreshing twist to traditional candied nuts, balancing their sweetness with a burst of tangy zestiness. Whether you’re preparing a festive treat for Christmas or simply craving a crunchy snack, these citrus-infused nuts are sure to satisfy your taste buds.

Recipe Category: Lunch/Snacks

Keywords: Christmas, < 60 Mins, Oven

Nutritional Information:

  • Calories: 921.3
  • Fat Content: 71.9g
  • Saturated Fat Content: 5.9g
  • Cholesterol Content: 0mg
  • Sodium Content: 19.6mg
  • Carbohydrate Content: 62.3g
  • Fiber Content: 13.5g
  • Sugar Content: 44.9g
  • Protein Content: 21g
  • Recipe Yield: 3 cups

Ingredients:

  • 1 cup pecan halves
  • 1 1/2 cups powdered sugar
  • 1 1/2 tablespoons lemon juice
  • 1 orange zest
  • 2 teaspoons lemon zest
  • 2 teaspoons ground nutmeg
  • 1 egg white

Instructions:

Step Description
1 Preheat your oven to 300°F (150°C).
2 Generously grease a 15 1/2 x 10 1/2 x 1-inch jelly roll pan.
3 In a medium bowl, beat the egg white with an electric mixer on high speed until soft peaks form.
4 Add the almonds and pecans to the beaten egg white, stirring until coated evenly.
5 Stir in the powdered sugar, lemon juice, orange zest, lemon zest, and ground nutmeg, ensuring that the nuts are well coated with the mixture.
6 Turn out the coated nuts onto the prepared pan, spreading them out in a single layer.
7 Bake in the preheated oven for 30 minutes, stirring the nuts after 20 minutes to ensure even baking.
8 After 30 minutes, turn off the oven and let the nuts stand inside for an additional 15 minutes. This helps to further dry and crisp up the nuts.
9 Once done, immediately remove the nuts from the pan and transfer them onto a sheet of foil to cool completely.
10 Once cooled, store the citrus candied nuts in an airtight container for up to 2 weeks, ensuring they stay fresh and crunchy for whenever you crave a delightful snack.

Tips:

  • For added flavor, consider incorporating other citrus fruits such as lime or grapefruit zest.
  • Customize the level of sweetness by adjusting the amount of powdered sugar according to your preference.
  • Experiment with different nuts such as almonds or walnuts for a varied texture and taste experience.
  • Package these citrus candied nuts in decorative jars or bags for a thoughtful homemade gift during the holiday season.

With their irresistible blend of sweet, tangy, and nutty flavors, these Citrus Candied Nuts are sure to become a festive favorite among family and friends. Enjoy them as a snack, sprinkle them over salads or desserts, or simply savor them straight out of the jar for a delicious burst of holiday cheer.

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