recipes

Tarragon Chicken Delight

Rating Average For this Recipe :
0 out of 5 stars. 0 votes.

Chicken Tarragon Recipe

Overview:

Enjoy the delightful flavors of Chicken Tarragon with this simple yet delicious recipe. Perfect for a weeknight meal, this dish is high in protein and very low in carbs, making it a healthy option for any occasion. With a prep time of just 10 minutes and a cook time of 8 hours in the crock pot, you can easily prepare this flavorful dish ahead of time and let it cook to perfection while you attend to other tasks.

  • Total Time: 8 hours 10 minutes
  • Servings: 4
  • Calories per Serving: 305.4 kcal
  • Rating: 4 stars
  • Reviews: 4

Ingredients:

  • 1 frying chicken
  • 2 tablespoons margarine
  • 1 tablespoon tarragon
  • 1 tablespoon dried parsley
  • 1 tablespoon white vinegar
  • 3 tablespoons cornstarch
  • (Optional: soy sauce for color)

Instructions:

  1. Preparation: Place the whole frying chicken into the crock pot.
  2. Adding Margarine: Dot the margarine over the chicken evenly.
  3. Seasoning: Combine the tarragon, dried parsley, and any optional soy sauce, then sprinkle this mixture evenly over the chicken.
  4. Adding Vinegar: Pour the white vinegar over the seasoned chicken.
  5. Cooking: Cover the crock pot and cook on low heat for 8 hours. Avoid removing the lid during the cooking process to retain moisture and flavor.
  6. Preparing Gravy: Once the chicken is cooked, prepare the gravy by pouring the cooking liquid into a fat separator. Remove the liquid, leaving the fat behind.
  7. Thickening: In a separate bowl, mix the cornstarch with a little water to create a slurry. Stir this mixture into the reserved cooking liquid until the desired thickness is achieved. Adjust seasoning if necessary.
  8. Serving: Serve the Chicken Tarragon hot with the prepared gravy on the side. Accompany it with your favorite side dishes such as roasted vegetables or mashed potatoes for a complete meal.

Nutritional Information (per serving):

  • Calories: 305.4 kcal
  • Fat: 23.1g
    • Saturated Fat: 6.2g
  • Cholesterol: 86.2mg
  • Sodium: 150.1mg
  • Carbohydrates: 1.2g
    • Fiber: 0.2g
    • Sugar: 0.1g
  • Protein: 21.8g

Keywords:

Poultry, Meat, Very Low Carbs, High Protein, Weeknight, Easy

Enjoy Your Meal! 🍽️

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