Four Layer Marshmallow Bars
Description:
Indulge in the delightful creation of Four Layer Marshmallow Bars, a heavenly treat born from a clever adaptation of a classic recipe, perfect for utilizing pantry essentials. These bars offer a symphony of flavors and textures, striking a harmonious balance between richness and sweetness, making them a delectable addition to any occasion.
Recipe Details:
- Cook Time: 25 minutes
- Prep Time: 5 minutes
- Total Time: 30 minutes
- Yield: 30-32 small squares
Ingredients:
- 1 cup butter
- 1/2 egg
- 1 cup mini marshmallows
- 3 cups chocolate chips
- 1/2 cup roasted peanuts
Nutritional Information (per serving):
- Calories: 193.5
- Fat Content: 10.7g
- Saturated Fat Content: 3.7g
- Cholesterol Content: 15.5mg
- Sodium Content: 211.8mg
- Carbohydrate Content: 22.4g
- Fiber Content: 1.1g
- Sugar Content: 13.4g
- Protein Content: 3.5g
Recipe Category: Bar Cookie
Keywords: Dessert, Lunch/Snacks, Cookie & Brownie, Fruit, Nuts, Kid Friendly, Potluck, Sweet, Mixer, < 30 Mins, Oven, Beginner Cook, Small Appliance, Easy
Instructions:
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Preheat oven: Begin by preheating your oven to 375°F (190°C), ensuring it reaches the optimal temperature for baking these delightful bars.
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Mix the crust: In a mixing bowl, combine the cake mix, butter, and egg until thoroughly blended, resulting in a stiff, dough-like consistency. This forms the delectable base of your bars, providing a sturdy foundation for the layers of goodness to come.
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Press into baking dish: Lightly grease a 13×9 inch baking dish, then firmly press the prepared crust mixture onto the bottom, ensuring an even layer across the surface. This step sets the stage for the delicious layers of marshmallows, chocolate, and nuts to follow.
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Bake the crust: Place the baking dish into the preheated oven and bake for 15-20 minutes, or until a toothpick inserted into the center comes out clean. This ensures that the crust is fully baked and ready to support the layers of decadence.
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Add marshmallows: Once the crust is baked to perfection, sprinkle the mini marshmallows evenly over the surface, creating a fluffy layer of sweetness that adds a delightful chewiness to each bite.
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Prepare chocolate and peanut butter mixture: In a separate bowl, mix together the chocolate chips and peanut butter, creating a decadent blend of flavors that will elevate your bars to new heights of deliciousness.
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Layer the toppings: Sprinkle the chocolate and peanut butter mixture evenly over the marshmallow layer, ensuring that every corner is covered with a generous amount of indulgent goodness.
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Top with nuts: Complete the layers by sprinkling the roasted peanuts over the chocolate and peanut butter mixture, adding a satisfying crunch and nutty flavor that perfectly complements the sweetness of the other layers.
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Bake again: Return the baking dish to the oven and bake for an additional 2-3 minutes, or until the marshmallows begin to puff and turn golden brown, signaling that the bars are ready to be removed and cooled.
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Cool and slice: Allow the bars to cool completely in the baking dish before carefully cutting them into small squares. This ensures clean, neat slices and allows the flavors to fully develop, resulting in a truly irresistible treat.
Serve and Enjoy:
Once sliced, these Four Layer Marshmallow Bars are ready to be enjoyed by family and friends. Whether served as a delightful dessert, a satisfying snack, or a sweet addition to any gathering, these bars are sure to impress with their decadent layers of flavor and irresistible charm. Enjoy every bite of these heavenly treats, and savor the joy they bring with each indulgent mouthful.
