Certainly! Here’s a tantalizing recipe for Swedish Creme that will have your taste buds dancing with delight in just 25 minutes! This delightful dessert, perfect for any occasion, combines the richness of heavy cream with the subtle sweetness of sugar, the smoothness of sour cream, and the fruity burst of fresh raspberries. 🍨✨
Swedish Creme
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Servings: 8
Ingredients:
- 2 cups heavy cream
- 1 cup sugar, divided
- 2 teaspoons unflavored gelatin
- 1 teaspoon imitation vanilla extract
- 1 cup sour cream
- 2 cups fresh raspberries
Instructions:
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Prepare the Cream Mixture:
- In a saucepan, combine the heavy cream and 1 cup of sugar.
- Place the saucepan over low heat and cook, stirring constantly, until the candy thermometer reads 160°F or until steam starts rising from the pan. Make sure not to let it boil.
-
Incorporate Gelatin and Extracts:
- Stir in the unflavored gelatin until it’s completely dissolved.
- Add the imitation vanilla extract and any other desired extracts for flavor enhancement.
-
Cooling Phase:
- Allow the mixture to cool for about 10 minutes. This step ensures the temperature is just right for the next addition.
-
Add Sour Cream:
- Whisk in the sour cream until the mixture is smooth and well-combined. This addition adds a lovely tanginess to balance out the sweetness.
-
Chill Time:
- Pour the creamy mixture into eight dessert glasses or small bowls, distributing evenly.
- Chill the desserts in the refrigerator for at least 1 hour to allow them to set properly. This step is crucial for achieving the perfect consistency.
-
Garnish and Serve:
- Just before serving, combine the fresh raspberries with the remaining sugar.
- Spoon the raspberry mixture generously over each serving of Swedish Creme, adding a burst of vibrant color and fruity flavor.
Nutritional Information (Per Serving):
- Calories: 442.8
- Fat Content: 34.2g
- Saturated Fat Content: 21.2g
- Cholesterol Content: 106.8mg
- Sodium Content: 55mg
- Carbohydrate Content: 32.1g
- Fiber Content: 1g
- Sugar Content: 26.9g
- Protein Content: 4g
This Swedish Creme recipe is a delightful treat for any occasion, whether you’re celebrating Christmas, hosting a dinner party, or simply craving a sweet indulgence. With its creamy texture, delicate sweetness, and burst of fruity freshness, it’s sure to become a favorite among your friends and family. Enjoy the simple pleasure of homemade goodness with this easy-to-make dessert!
