recipes

Zesty Coriander Chicken: Slow-Cooked Flavor Delight

Rating Average For this Recipe :
0 out of 5 stars. 0 votes.

Coriander Chicken Crock Pot Recipe 🍗

Description: One of my all-time favorite crock pot dishes that emanates such a delightful aroma, it will beckon everyone to gather around the table! This recipe hails from my dear friend Melody, straight from the serene shores of Gabriola Island, British Columbia.

Recipe Category: Chicken Breast 🍽️

Keywords: Chicken, Poultry, Meat, Canadian, Very Low Carbs, High Protein, Healthy, Weeknight 🇨🇦

Cook Time: 8 hours ⏲️

Prep Time: 5 minutes ⏲️

Total Time: 8 hours and 5 minutes ⏲️

Aggregated Rating: 4.5 stars ⭐⭐⭐⭐⭐

Calories: 558.4 per serving 🥗

Nutritional Information (Per Serving):

  • Fat Content: 18.2g
  • Saturated Fat Content: 9.8g
  • Cholesterol Content: 243.8mg
  • Sodium Content: 1312.1mg
  • Carbohydrate Content: 8.8g
  • Fiber Content: 1.2g
  • Sugar Content: 4.7g
  • Protein Content: 85.5g

Ingredients:

Ingredients Quantities
Skinless chicken breasts 6
Butter 1/4 cup
Onion 1
Ground coriander 1 tbsp
Salt 1 1/2 tsp
Chicken broth 1/2 cup
Lemon juice 1 tbsp
Plain yogurt 1 cup
Flour 2 tbsp
Green onions 6

Instructions:

  1. Prepare Chicken: Begin by rolling the chicken breasts in a mixture of butter, finely diced onion, ground coriander, and salt until they are thoroughly coated.

  2. Crock Pot Placement: Transfer the coated chicken breasts into the crock pot, ensuring they are evenly distributed.

  3. Add Broth and Lemon Juice: Pour in the chicken broth and lemon juice over the chicken in the crock pot. These liquids will infuse the chicken with moisture and flavor as it cooks.

  4. Cooking Process: Depending on your schedule, you have two options for cooking times:

    • Low and Slow: Cook for 8 hours on low heat. This method allows the flavors to meld together perfectly, resulting in tender and juicy chicken.
    • Short and Sweet: If time is of the essence, you can opt for 4 hours on high heat. While this yields quicker results, the chicken may not be as infused with flavor as the low and slow method.
  5. Prepare Yogurt Sauce: While the chicken is cooking, prepare the yogurt sauce by whisking together the plain yogurt and flour until they form a smooth and creamy consistency.

  6. Serve with Sauce: Once the chicken is fully cooked, remove it from the crock pot and place it onto a serving dish. Then, pour a generous amount of the yogurt sauce over the chicken, ensuring it is evenly coated. Reserve the remaining sauce to serve at the table.

  7. Garnish and Serve: For a final touch, garnish the dish with freshly chopped green onions. This adds a pop of color and a burst of freshness to the meal. Serve the coriander chicken alongside your favorite sides, such as rice pilaf and a crisp salad, for a complete and satisfying meal.

Enjoy Your Flavorful Creation! 🍽️

This Coriander Chicken Crock Pot Recipe is not only packed with delicious flavors but also offers a convenient and fuss-free cooking experience. Whether you’re hosting a family dinner or preparing a weeknight meal, this dish is sure to impress with its tender chicken and aromatic spices. So, gather your ingredients, set up your crock pot, and let the enticing aroma of this dish fill your home as it cooks to perfection. Bon appétit! 🌟

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