Stuffed Chicken Breasts 🍗
Cook Time: 20 minutes
Prep Time: 10 minutes
Total Time: 30 minutes
Servings: 2
Description:
Looking for a deliciously satisfying meal that won’t break the bank? These Stuffed Chicken Breasts are not only easy on the wallet but also impressive on the plate and bursting with flavor. For those who enjoy a bit of a kick, adding a touch of cajun seasoning alongside the paprika elevates the taste to new heights!
Ingredients:
- 1 boneless skinless chicken breast
- 1/2 cup water
- 1 tablespoon butter
- 2 tablespoons olive oil
- Paprika, for seasoning
- Salt and pepper, to taste
Instructions:
| Step | Description |
|---|---|
| 1 | Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). |
| 2 | Prepare the Stuffing: In a medium-sized microwave-safe bowl, combine the water, butter, and your favorite stuffing mix. 🥣 Microwave for 3-4 minutes, or as per the instructions on the stuffing package to make 2 servings. |
| 3 | Prepare the Chicken: While the stuffing is cooking, place your chicken breast between two pieces of plastic wrap. 🐔 Using a meat mallet or the flat side of a rolling pin, gently pound the chicken until it’s about 1/4 inch thick. This ensures even cooking and allows for easy rolling. |
| 4 | Stuff the Chicken: Lightly spray a baking dish with non-stick cooking spray. Place half of the cooked stuffing into the center of each chicken breast. 🥄 Carefully fold the chicken around the stuffing, creating a neat little package. Place the stuffed chicken breasts seam-side down in the prepared baking dish. |
| 5 | Season and Bake: Brush each stuffed breast lightly with olive oil, then sprinkle with salt, pepper, and a generous amount of paprika for that lovely color and flavor. 🌿🧂 |
| 6 | Bake to Perfection: Pop the baking dish into the preheated oven and bake for 20-30 minutes, or until the chicken is cooked through and the tops are beautifully golden brown. 🌟 You’ll know it’s done when the juices run clear and the internal temperature reaches 165 degrees Fahrenheit (74 degrees Celsius). |
Tips and Tricks:
- 🌶️ For a spicy twist, add a couple of dashes of cajun seasoning to the paprika before sprinkling it over the chicken.
- 🍴 Serve these Stuffed Chicken Breasts with your favorite side dishes like roasted vegetables, mashed potatoes, or a crisp salad.
- 🕒 Short on time? Prep the stuffing and pound the chicken breasts ahead of time for a quick assembly when you’re ready to cook.
- 🍷 Pair this dish with a light white wine or a refreshing iced tea for a delightful meal experience.
Nutritional Information (per serving):
- Calories: 146.6
- Total Fat: 3.4g
- Saturated Fat: 1.6g
- Cholesterol: 73.5mg
- Sodium: 91.4mg
- Carbohydrates: 0g
- Fiber: 0g
- Sugar: 0g
- Protein: 27.3g
With just a handful of ingredients and a simple process, these Stuffed Chicken Breasts are a fantastic option for a cozy dinner at home, a romantic date night, or a gathering with loved ones. Enjoy the tender chicken, flavorful stuffing, and the delightful aroma that fills your kitchen as it bakes to perfection. 🍽️✨
