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Spicy Pan Potatoes ๐ถ๏ธ๐ฅ
Overview:
- Name: Spicy Pan Potatoes
- Cook Time: 45 minutes
- Prep Time: 10 minutes
- Total Time: 55 minutes
- Description: Get ready to tantalize your taste buds with these delicious Spicy Pan Potatoes! They are flavorful, easy to make, and perfect for sharing with friends and family. Whether you’re looking for a side dish or a tasty snack, these potatoes are sure to impress. ๐ฅ๐ถ๏ธ
Nutritional Information (per serving):
- Calories: 433.8
- Fat: 19.1g
- Saturated Fat: 6.9g
- Cholesterol: 25.1mg
- Sodium: 461.5mg
- Carbohydrates: 54.5g
- Fiber: 7.4g
- Sugar: 5g
- Protein: 13.3g
Ingredients:
Quantity | Ingredient |
---|---|
3 | Potatoes |
3 tbsp | Olive oil |
1 | Yellow onion |
1/2 | Green bell pepper |
1/2 | Red bell pepper |
1/2 tsp | Garlic powder |
1/2 tsp | Paprika |
1/2 tsp | Ground cumin |
1/2 tsp | Salt |
1/4 tsp | Black pepper |
1 cup | Monterey Jack cheese |
Instructions:
-
Prepare Potatoes:
- Scrub the potatoes thoroughly and cut them into 1-inch cubes.
- Place the cubed potatoes in a large saucepan and add enough salted water to cover them.
- Bring the water to a boil and cook the potatoes, covered, until they are fork-tender. This should take about 7 minutes.
- Drain the potatoes and return them to the pan. Let them sit over low heat for about 30 seconds to allow any excess water to steam off.
-
Prepare Vegetables:
- In a large, heavy ovenproof skillet, heat 1 tablespoon of olive oil.
- Add the chopped yellow onion, green bell pepper, and red bell pepper to the skillet.
- Cook the vegetables, stirring occasionally, until they are tender. This should take about 5 minutes.
- Transfer the cooked vegetables to a large bowl and cover it; set aside.
-
Season Potatoes:
- In a separate large bowl, combine the garlic powder, paprika, ground cumin, salt, and black pepper.
- Add the cooked potatoes to the bowl with the seasonings and toss gently to coat them.
-
Cook Potatoes:
- In the same skillet used for the vegetables, heat the remaining olive oil over medium heat.
- Add a single layer of the seasoned potatoes to the skillet and cook, stirring occasionally, until they are nicely browned. This should take about 15 minutes.
- Transfer the browned potatoes to the bowl with the cooked vegetables.
- Repeat this process with the remaining seasoned potatoes.
-
Finish and Serve:
- Preheat your broiler.
- Return the cooked potatoes, onions, and bell peppers to the skillet.
- Sprinkle the Monterey Jack cheese evenly over the top.
- Place the skillet about 4 inches away from the heat source and broil until the cheese is melted and bubbly.
-
Serve and Enjoy:
- Once the cheese is melted and the dish is heated through, remove it from the broiler.
- Serve the Spicy Pan Potatoes hot, garnished with some fresh herbs if desired.
- These potatoes make a fantastic side dish for any meal, or enjoy them as a flavorful snack any time of the day!
Recipe Notes:
- ๐ Feel free to adjust the level of spiciness by adding more or less paprika and black pepper.
- ๐ง If you’re a cheese lover, you can add extra Monterey Jack cheese for an even cheesier dish!
- ๐ฅ Serve these Spicy Pan Potatoes alongside a crisp green salad for a complete and satisfying meal.
- ๐ You can also add diced tomatoes or jalapeรฑos for an extra burst of flavor and color.
- ๐ฟ Fresh herbs such as parsley or cilantro make a lovely garnish for this dish, adding a pop of freshness.
Kitchen Tips:
- ๐ฅ When cooking the potatoes, make sure not to overcrowd the skillet. This allows them to brown evenly and develop a nice crispy texture.
- ๐ณ For a healthier option, you can bake these potatoes instead of pan-frying them. Simply place them on a baking sheet lined with parchment paper and bake at 400ยฐF (200ยฐC) for about 25-30 minutes, or until golden brown and crispy.
- ๐ด Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply place them in a skillet over medium heat until warmed through.
Conclusion:
With its vibrant colors, bold flavors, and satisfying textures, these Spicy Pan Potatoes are sure to become a favorite in your recipe collection. Whether you’re serving them as a side dish, appetizer, or even a main course, they are bound to impress. So gather your ingredients, fire up your skillet, and get ready to enjoy a delicious and hearty meal with this fantastic potato recipe! ๐ฅ๐ถ๏ธ