๐ฎ Caramel Coated Baking Dish Recipe ๐ฎ
๐ Prep Time: 0 minutes
๐ Cook Time: 15 minutes
๐ Total Time: 15 minutes
๐ฝ๏ธ Servings: 4
Description:
Indulge in the decadent sweetness of this Caramel Coated Baking Dish recipe from lovewithrecipes.com. A perfect treat with a touch of the Caribbean, this Cuban-inspired delight is not only easy but also healthy, with a prep time of under 15 minutes and a stove-top cooking method.
Ingredients:
- 1/2 cup sugar
- 1 tablespoon butter
- 2 tablespoons water
Nutritional Information (per serving):
- Calories: 105.2
- Fat: 0.9g
- Saturated Fat: 0.6g
- Cholesterol: 2.5mg
- Sodium: 6.8mg
- Carbohydrates: 25g
- Fiber: 0g
- Sugar: 25g
- Protein: 0g
Instructions:
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Mix Ingredients: In a saucepan, combine the sugar, butter, and water.
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Cook: Place the saucepan over medium-high heat and cook the mixture, stirring continuously until it begins to bubble and turn a rich caramel brown. Be attentive to avoid burning.
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Pour into Baking Dish: Once the caramel is ready, carefully pour it into a 1 1/2 quart baking dish, ensuring even distribution.
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Coat the Dish: Roll the baking dish gently to coat its sides evenly with the hot caramel mixture.
Serve your Caramel Coated Baking Dish warm or allow it to cool before indulging in its luscious sweetness. Enjoy this delightful dessert that’s both simple to make and irresistibly delicious!
