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🌟 Creamy Cheddar Chicken Divan πŸ§€βœ¨

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πŸ— Chicken Divan Recipe πŸ₯¦

Description: This Chicken Divan recipe has been a cherished family favorite for generations. Passed down from my Mum’s friend, it’s a guaranteed hit at any dinner party. For an extra touch of creativity, consider adding fresh mushrooms to the mix!

Rating: ⭐️⭐️⭐️⭐️⭐️

Review Count: 23 reviews

Calories: 601.1 per serving

Preparation Time: 25 minutes

Cooking Time: 45 minutes

Total Time: 1 hour and 10 minutes

Servings: 6 servings

Ingredients

Quantity Ingredient
3 Boneless, skinless chicken breasts
3 cups Fresh broccoli
1 cup Mayonnaise
1 tbsp Lemon juice
1 tsp Curry powder
1 1/2 cups Shredded cheddar cheese
1 cup Croutons
Salt and pepper, to taste

Instructions

  1. Prepare Chicken: Begin by frying the boneless, skinless chicken breasts in a frying pan until they are no longer pink inside. Once cooked, place them in a greased casserole dish.

  2. Steam Broccoli: Steam the fresh broccoli until it is tender but still has a bit of crunch. Add the broccoli to the casserole dish with the chicken.

  3. Mix Sauce: In a mixing bowl, combine the mayonnaise, lemon juice, curry powder, salt, and pepper. Mix well until all the ingredients are fully incorporated.

  4. Assemble: Pour the creamy sauce mixture over the chicken and broccoli in the casserole dish. Make sure everything is evenly coated with the delicious sauce.

  5. Add Toppings: Sprinkle the shredded cheddar cheese evenly over the top of the casserole. Then, generously sprinkle the croutons on top of the cheese layer.

  6. Bake: Preheat your oven to 350Β°F (175Β°C). Place the assembled casserole dish in the oven and bake for 40-45 minutes, or until the cheese is bubbly and golden brown.

  7. Serve: Once out of the oven, let the Chicken Divan sit for about 5 minutes to cool slightly. This allows the flavors to meld together perfectly. Serve warm and enjoy!

Tips for Serving

  • Garnish: For a pop of color and freshness, sprinkle some chopped parsley or chives over the top before serving.

  • Side Suggestions: This Chicken Divan pairs wonderfully with a side of fluffy white rice, buttered noodles, or a crisp green salad.

  • Make-Ahead: You can prepare this dish ahead of time and refrigerate it until you are ready to bake. This makes it perfect for busy weeknights or entertaining guests.

  • Variations: Feel free to customize this recipe to your liking! Try adding sliced mushrooms, diced bell peppers, or even a sprinkle of crispy bacon for added flavor.

Nutrition Information (Per Serving)

  • Calories: 601.1
  • Fat: 41g
  • Saturated Fat: 13.7g
  • Cholesterol: 122.5mg
  • Sodium: 1342.6mg
  • Carbohydrates: 26.2g
  • Fiber: 2.6g
  • Sugar: 5.7g
  • Protein: 33.9g

Recipe Notes

This Chicken Divan recipe is not only delicious but also incredibly versatile. You can easily adjust the seasonings to suit your taste preferences. It’s a comforting and satisfying dish that will have everyone coming back for seconds! 🍽️✨

Whether you’re hosting a dinner party or simply looking for a cozy weeknight meal, this Chicken Divan is sure to impress. Give it a try and let the flavors speak for themselves! 🌟

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