Ultimately Yummy Cheesecake Marble Brownies π«π°
Description:
If you’re on the hunt for a dessert that’s not just delicious but downright irresistible, look no further! These Ultimately Yummy Cheesecake Marble Brownies are the stuff of legends. I stumbled upon this gem of a recipe in an old magazine years ago, and ever since, it’s become my go-to for gatherings, holidays, or just when I need a decadent treat. Warning: once the aroma starts wafting from your oven, expect folks to start hovering and snatching bites before these brownies even have a chance to cool! They’ll vanish before your eyes, so you might want to hide a stash for yourself. π
Overview:
- Preparation Time: 20 minutes
- Cooking Time: 40 minutes
- Total Time: 1 hour
- Servings: 20-30 marble brownies
- Rating: βοΈβοΈβοΈβοΈ (4/5)
- Calories per Serving: 1139.2
- Nutritional Info per Serving:
- Fat: 71.5g
- Saturated Fat: 43.4g
- Cholesterol: 292.3mg
- Sodium: 775.9mg
- Carbohydrates: 124.3g
- Fiber: 8.6g
- Sugar: 81g
- Protein: 18.5g
Ingredients:
- 8 tbsp butter
- 3/4 cup margarine
- 2 cups white sugar
- 4 eggs
- 1 1/2 cups flour
- 2 tsp baking powder
- 1/2 tsp salt
- 1 1/2 tsp vanilla extract
- 1 package (8 oz) cream cheese
Instructions:
| Step | Details |
|---|---|
| 1 | Preheat oven to 375Β°F (190Β°C). |
| 2 | Grease a 13×9 inch METAL pan (glass will burn it) and set aside. |
| 3 | Brownie Mixture: In a small saucepan, combine chocolate and 1/2 cup butter. Stir over low heat until melted and smooth. Remove from heat and let cool for about 10 minutes. |
| 4 | In a large bowl, beat 1 1/2 cups sugar and 3 eggs until well blended. Add 1 1/4 cups of flour, baking powder, salt, and 1/2 teaspoon vanilla. Stir until well blended. |
| 5 | Add the cooled chocolate mixture to the bowl and stir to combine thoroughly. |
| 6 | Evenly spread the batter into the prepared pan. |
| 7 | Cream Cheese Mixture: In a separate medium bowl, beat the cream cheese, remaining sugar, and butter until smooth. |
| 8 | Beat in the remaining egg and vanilla extract. Stir in the remaining flour. |
| 9 | Pour the cream cheese mixture gently and evenly over the chocolate batter. |
| 10 | Gently swirl the batters together using the tip of a knife to create a marble effect. |
| 11 | Bake for 40 minutes or until the brownies are set. |
| 12 | Allow the brownies to cool in the pan on a wire rack. |
| 13 | Cut into squares and serve these Ultimately Yummy Cheesecake Marble Brownies to the delight of your lucky guests! |
Tips:
- For an extra indulgent twist, sprinkle some chopped nuts or chocolate chips on top before baking.
- Make sure not to overmix the batters when swirling, as you want those beautiful marble patterns to shine.
- These brownies taste heavenly when served warm with a dollop of vanilla ice cream or a drizzle of caramel sauce.
Serving Suggestions:
Whether it’s a festive holiday gathering, a cozy family night in, or simply a craving for something sweet, these Ultimately Yummy Cheesecake Marble Brownies are sure to steal the show. Enjoy every decadent bite of the rich chocolatey goodness and creamy cheesecake swirls. Don’t be surprised if you find yourself making these again and againβit’s a recipe that’s bound to become a cherished favorite in your kitchen! π
