🌟 Heavenly Almond Snow Crescents: A Festive Holiday Delight! 🌟

Almond Crescents Recipe 🌟

Overview:

A cherished family recipe passed down through generations, these delicate Almond Crescents bring a touch of tradition and sweetness to any holiday gathering. With a delightful blend of buttery richness and nutty almonds, these cookies pair perfectly with a glass of cold milk. Prepare a batch of these crescent-shaped treats and watch them disappear within moments!

🕒 Cooking Times:

🥣 Ingredients:

• 1 cup butter, softened
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract
• 1/4 cup confectioners’ sugar
• 2 cups all-purpose flour
• 1 cup finely chopped almonds

📋 Instructions:

1. Preheat and Prepare:

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   • Preheat your oven to 300°F (150°C).
   • Prepare an ungreased cookie sheet.

2. Cream Butter and Sugar:

   • In a mixing bowl, cream together the softened butter, salt, vanilla extract, and 1/4 cup of confectioners’ sugar.

3. Add Flour:

   • Gradually add the all-purpose flour to the butter mixture. Stir until well blended.

4. Incorporate Almonds:

   • Stir in the finely chopped almonds. Knead the mixture lightly until the almonds are evenly distributed.

5. Shape the Crescents:

   • Take small portions of the dough and shape them into crescents. You can use about a tablespoon of dough for each crescent.

6. Bake:

   • Place the shaped crescents on the ungreased cookie sheet.
   • Bake in the preheated oven for 20-25 minutes. Be careful not to let them get too brown.

7. Roll in Confectioners’ Sugar:

   • While the crescents are still hot from the oven, roll them in the remaining confectioners’ sugar. This will create a sweet, snowy coating on the cookies.

8. Serve and Enjoy!

   • Allow the Almond Crescents to cool slightly before serving.
   • These cookies are best enjoyed with a tall glass of milk or alongside your favorite hot beverage.

🍪 Yield:

This recipe yields approximately 36 delightful Almond Crescents, perfect for sharing with loved ones or for enjoying throughout the holiday season.

🌟 Tips:

• For a festive touch, sprinkle some extra confectioners’ sugar on top of the crescents before serving.
• Store the cooled cookies in an airtight container to maintain their delicate texture.
• You can also add a hint of almond extract for a stronger almond flavor.

🎄 Keywords:

Cookie & Brownie, Fruit, Nuts, Christmas, < 60 Mins

🍽️ Nutritional Information (Per Serving):

• Calories: 97.2
• Fat: 7.2g
  • Saturated Fat: 3.4g
• Cholesterol: 13.6mg
• Sodium: 122.8mg
• Carbohydrates: 7g
  • Fiber: 0.6g
  • Sugar: 1.1g
• Protein: 1.6g

🌿 About:

Almond Crescents are not just cookies; they’re a delightful tradition, a connection to generations past. Enjoy the warmth of the holidays with each delicate bite of these buttery, nutty treats. Whether you’re making them for a festive gathering or simply to enjoy at home, these crescents are sure to become a beloved part of your holiday baking traditions.