Butterscotch Bites Recipe πͺ
Love at first bite! Indulge in these delightful Butterscotch Bites that are a breeze to whip up! Perfect for a quick dessert fix or a fun treat to share with loved ones, this recipe from lovewithrecipes.com will surely become a household favorite. π‘β¨
Overview
- Name: Butterscotch Bites
- Recipe Category: Bar Cookie
- Keywords: Dessert, Cookie & Brownie, Kid Friendly, < 15 Mins
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Calories: 182.2 per serving
- Fat Content: 8.8g
- Saturated Fat Content: 5.1g
- Cholesterol Content: 38mg
- Sodium Content: 112.8mg
- Carbohydrate Content: 25.5g
- Fiber Content: 0.2g
- Sugar Content: 19.2g
- Protein Content: 1.3g
Ingredients
| Quantity | Ingredient |
|---|---|
| 1 | Butter |
| 1/2 | Margarine |
| 1 | Egg |
| 1 | Icing Sugar |
| 3 | Colored Miniature Marshmallows |
| 12 | Graham Crackers |
Instructions
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Melt the Chips and Butter: In a saucepan over low heat, melt together the butter π§ and margarine until smooth and creamy.
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Add Egg, Sugar, and Marshmallows: Once melted, remove the mixture from heat and quickly stir in the egg π₯, icing sugar, and those adorable colored miniature marshmallows π. Keep stirring until everything is well combined and you have a velvety smooth mixture.
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Prepare the Pan: Line an 8-inch square pan with those crunchy graham crackers, creating a deliciously sturdy base for your Butterscotch Bites.
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Pour and Spread: Now, pour that luscious butterscotch mixture over the graham crackers in the pan. π€€ Use a spatula to spread it out evenly, making sure every corner is filled with that sweet goodness.
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Chill: Pop your creation into the fridge and let it chill until firm. This usually takes about an hour, but if you can’t wait, a bit of time in the freezer works wonders too!
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Slice and Enjoy: Once set, take out your Butterscotch Bites from the fridge, cut into squares, and savor every delicious bite! π
Tips & Tricks
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Variety Galore: Get creative with your add-ins! Try tossing in some chopped nuts π₯, dried fruits π, or even a sprinkle of sea salt for that perfect sweet-salty balance.
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No-Bake Option: If you’re in a rush, skip the chilling step and enjoy these Butterscotch Bites as a gooey, no-bake treat. Simply let the mixture cool slightly before cutting into squares.
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Make Ahead: These bites are perfect for making ahead of time. Store them in an airtight container in the fridge for up to a week, if they last that long! π
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Gifts from the Kitchen: Package these Butterscotch Bites in cute boxes or jars tied with a ribbon π for delightful homemade gifts that everyone will adore.
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Double Batch: Trust me, you’ll want to make a double batch. These Butterscotch Bites disappear faster than you can say “seconds, please!” π΄πββοΈ
Whether you’re looking for a quick dessert fix, a fun baking project with the kids, or a delightful treat to share with friends, these Butterscotch Bites are the answer. So grab your ingredients, put on your apron, and get ready for a sweet adventure in the kitchen! π«β¨
