🌟 Savory Creamy Baked Rice Delight 🌟

Creamy Baked Rice Recipe

🕒 Times:

Description:

You can also add a small can of mushrooms to this dish. Very easy side dish to cook with an oven meal.

Ingredients:

• 3/4 cup rice
• 1 cup chicken broth
• 1 onion, chopped
• 1 tablespoon butter

Nutrition Facts:

• Calories: 285.3
• Fat: 13.6g
  • Saturated Fat: 6.7g
• Cholesterol: 22.9mg
• Sodium: 900.6mg
• Carbohydrates: 34.2g
  • Fiber: 0.5g
  • Sugar: 1.4g
• Protein: 5.8g

Recipe Category:

Long Grain Rice

Keywords:

Rice, Vegetable, Low Protein, Weeknight, Oven, < 4 Hours, Easy

Instructions:

1. Preheat the oven to 350°F (175°C).
2. In a mixing bowl, combine 3/4 cup rice, 1 cup chicken broth, chopped onion, and 1 tablespoon of butter.
3. Mix all the ingredients together until well combined.
4. Grease a casserole dish with cooking spray or butter.
5. Pour the rice mixture into the greased casserole dish.
6. Cover the dish with aluminum foil.
7. Bake in the preheated oven for about 1 hour, or until the rice is tender and the liquid is absorbed.
8. Remove the foil during the last 15 minutes of baking to allow the top to get golden brown.
9. Once done, take out of the oven and let it sit for a few minutes before serving.
10. Serve this creamy baked rice as a delicious side dish to complement any meal!

This Creamy Baked Rice recipe is a delightful side dish that pairs perfectly with a variety of main courses. The combination of tender rice, savory chicken broth, sweet onion, and creamy butter creates a rich and comforting dish that is sure to please your taste buds. Whether you’re serving it alongside roasted chicken, grilled fish, or a hearty stew, this easy-to-make recipe is sure to become a family favorite. Plus, with just a handful of ingredients and minimal prep time, it’s a convenient option for busy weeknights when you need a delicious and satisfying dish in a hurry. So, give this Creamy Baked Rice recipe a try and enjoy a comforting and flavorful side dish that will have everyone asking for seconds!