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🌟 Tangy Cranberry Glazed Chicken Thighs 🌟

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🍗 Crock Pot Cranberry Chicken Recipe 🍗

Description:
Indulge in the succulent flavors of this Crock Pot Cranberry Chicken, a delightful recipe from lovewithrecipes.com that combines tender chicken thighs with the sweet tanginess of cranberry sauce. Perfect for a cozy family dinner or a potluck gathering, this dish is a surefire crowd-pleaser!

🕒 Cooking Times:

Preparation Time Cooking Time Total Time
15 minutes 8 hours 8 hours 15 minutes

📝 Ingredients:

  • 1 onion
  • 12 skinless chicken thighs
  • 1 can whole berry cranberry sauce
  • 1 low-sodium beef bouillon cube
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon prepared mustard
  • 1 1/2 teaspoons salt

🔪 Instructions:

  1. Prepare the Slow Cooker: Begin by placing the onion in the slow cooker, creating a flavorful base for the chicken to rest on.

  2. Layer the Chicken: Arrange the skinless chicken thighs evenly over the bed of onions, ensuring they are evenly spaced for even cooking.

  3. Mix the Sauce: In a separate bowl, combine the whole berry cranberry sauce, low-sodium beef bouillon cube (crumbled), apple cider vinegar, prepared mustard, and salt. Whisk the ingredients together until well blended, forming a deliciously tangy sauce.

  4. Coat the Chicken: Spoon the cranberry sauce mixture generously over the chicken thighs, ensuring that each piece is thoroughly coated with the flavorful sauce.

  5. Cooking Options: Cover the slow cooker with its lid and select your preferred cooking method:

    • Low Setting: Cook on Low for 6 to 8 hours, allowing the chicken to simmer slowly and absorb the rich flavors of the cranberry sauce.
    • High Setting: If you’re short on time, opt for the High setting and cook for 3 to 4 hours, maintaining the same delicious results in less time.
  6. Serve and Enjoy: Once the cooking time is complete, carefully remove the lid and marvel at the tender, juicy chicken infused with the sweet and savory flavors of the cranberry sauce. Serve hot, garnished with fresh herbs if desired, and delight in the satisfying blend of textures and tastes.

🍽️ Nutritional Information (Per Serving):

  • Calories: 268
  • Fat Content: 5g
  • Saturated Fat Content: 1.3g
  • Cholesterol Content: 102.1mg
  • Sodium Content: 1013.8mg
  • Carbohydrate Content: 30.8g
  • Fiber Content: 1.4g
  • Sugar Content: 28g
  • Protein Content: 24.8g

Keywords: Chicken, Poultry, Onions, Fruit, Vegetable, Meat, Canadian, Kid Friendly, Kosher, Potluck, Weeknight, Easy, Inexpensive

Savor the comforting aromas and delightful flavors of this Crock Pot Cranberry Chicken, a dish that’s as easy to prepare as it is delicious to devour. Whether enjoyed as a hearty family meal or shared with friends at a gathering, this recipe is guaranteed to become a cherished favorite in your culinary repertoire.

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