π Vinegar Noodles Recipe π
Overview:
Cook Time: 10 minutes
Prep Time: 5 minutes
Total Time: 15 minutes
Servings: 2
Calories per Serving: 320.6
Rating: βββββ (1 Review)
Recipe Category: Lunch/Snacks
Keywords: Potluck, < 15 Mins, Beginner Cook, Stove Top, Easy, Inexpensive
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Spiral-shaped pasta |
| 1/2 | Cucumber |
| 1/4 | Onion |
| 6 | Sugar |
| 1/4 | Water |
| 3 | Vinegar |
| 3/4 | Prepared mustard |
| 3/4 | Dried parsley flakes |
| 1/4 – 1/2 | Pepper |
| 1/4 | Salt |
| 1/8 |
Description:
π Dive into a delightful dish where the tang of vinegar, the crunch of cucumber, and the zing of onion come together in perfect harmony! This Vinegar Noodles recipe is not just a culinary symphonyβit’s a testament to simple, yet irresistible flavors. A gem plucked from the pages of a Taste of Home magazine, this recipe has been a star at picnics and potlucks, winning hearts with its versatility and charm. What’s more? You can play with different vinegars and onion varieties to craft your unique twist on this classic!
Recipe Instructions:
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Cook noodles according to the package directions. π
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Once cooked, drain and rinse them in cold water to halt the cooking process and maintain that perfect bite. π§
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In a generous bowl, combine your cooled noodles with the refreshing crunch of cucumber and the zesty bite of onion. π₯π₯
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In a jar with a secure lid, blend together the sugar, water, vinegar, prepared mustard, dried parsley flakes, pepper, and a pinch of salt. π₯πΆ
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Give that jar a good ol’ shake until all the ingredients meld into a flavorful dressing. π
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Now, here’s where the magic happensβpour that tangy elixir over your noodle mixture and toss it all together. πͺοΈβ¨
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The grand finale? Cover your creation and let it mingle and meld in the refrigerator for at least an hour. This chilling time allows the flavors to dance together into a symphony of taste. πΆβοΈ
Serving Suggestions:
π₯’ When you’re ready to serve, give your Vinegar Noodles a gentle stir to awaken those flavors. This dish shines as a satisfying lunch, a refreshing snack, or a delightful addition to any potluck spread. Serve it alongside a crisp salad, or perhaps as a tangy side to grilled meats or fish. The possibilities are as endless as your imagination!
Nutritional Information:
- Calories: 320.6 per serving
- Fat: 0.8g
- Saturated Fat: 0.1g
- Cholesterol: 0mg
- Sodium: 316.6mg
- Carbohydrates: 72.5g
- Fiber: 1.9g
- Sugar: 39.9g
- Protein: 6g
Tips & Tricks:
πΏ Feel free to get creative with this recipe! Experiment with different pasta shapes for a fun twist, or add in some colorful bell peppers or cherry tomatoes for extra freshness and crunch. If you’re a fan of spice, a dash of red pepper flakes can give this dish a kick! πΆοΈβ¨
π°οΈ To save time on busy days, you can make the dressing ahead of time and store it in the fridge. When you’re ready to eat, simply toss it with the noodles and veggies for a quick and satisfying meal.
π₯ This dish tastes even better as it sits, so don’t hesitate to make a double batch for leftovers. The flavors meld together beautifully overnight, making it an excellent make-ahead option for busy weeknights or a grab-and-go lunch.
Final Thoughts:
π« Whether you’re craving a light lunch, a quick snack, or a dish to impress at your next gathering, these Vinegar Noodles are sure to hit the spot. With its vibrant flavors and effortless preparation, it’s a recipe that proves simplicity can be utterly delicious. So, gather your ingredients, whip up a batch, and get ready to savor every tangy, refreshing bite! Cheers to good food and happy eating! π½οΈβ¨
