🌴🍍🥭 Tropical Paradise Crisp Recipe 🥭🍍🌴

Tropical Crisp Recipe

🕒 Cook Time: 30 minutes
🕒 Prep Time: 20 minutes
🕒 Total Time: 50 minutes
🥘 Servings: 9

Description:

Indulge in the delightful flavors of the tropics with this exquisite Tropical Crisp recipe. Perfect for dessert or a sweet treat any time of day, this dish combines the tangy sweetness of pineapple and other tropical fruits with a crunchy, buttery topping. It’s a taste of paradise in every bite!

“Link To Share” is your all-in-one marketing platform, making it easy and professional to direct your audience to everything you offer.

• Modern, customizable bio pages • Link shortening with advanced analytics • Interactive, brandable QR codes • Host static sites and manage your code • Multiple web tools to grow your business

Get started now and elevate your projects!

Ingredients:

• 1/2 cup rolled oats
• 1/4 cup all-purpose flour
• 1/4 cup brown sugar
• 1/4 teaspoon nutmeg
• 2 tablespoons butter
• 1/4 cup shredded coconut
• 4 cups mixed tropical fruits (pineapple, mango, papaya, etc.)
• 1/3 cup orange juice
• 2 tablespoons sugar

Nutritional Information (per serving):

• Calories: 106.5
• Fat Content: 4.4g
• Saturated Fat Content: 3g
• Cholesterol Content: 6.8mg
• Sodium Content: 21.8mg
• Carbohydrate Content: 16g
• Fiber Content: 0.9g
• Sugar Content: 9.7g
• Protein Content: 1.3g

Instructions:

1. Prepare Topping: In a mixing bowl, combine rolled oats, all-purpose flour, brown sugar, and nutmeg. Stir until well combined.

2. Incorporate Butter: Cut in the butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs.

3. Add Coconut: Gently stir in the shredded coconut until evenly distributed throughout the mixture.

4. Prepare Fruit: Preheat your oven to 375°F (190°C). Arrange the mixed tropical fruits in an ungreased 2-quart square glass baking dish.

5. Enhance with Orange Juice: Drizzle the orange juice over the fruit, ensuring it’s evenly distributed.

6. Sweeten Up: Sprinkle the sugar evenly over the fruit, adding a touch of sweetness to each bite.

7. Apply Topping: Sprinkle the prepared topping mixture evenly over the fruit, covering it completely.

8. Bake: Place the baking dish in the preheated oven and bake for 30-35 minutes, or until the topping is golden brown and crispy, and the fruit is bubbling.

9. Serve: Once done, remove from the oven and allow it to cool slightly. Serve warm, optionally topped with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgent treat.

Enjoy Your Tropical Paradise!

Experience the taste of the tropics with every spoonful of this delightful Tropical Crisp. Whether enjoyed on its own or paired with your favorite dessert accompaniments, this recipe is sure to transport your taste buds to a sunny paradise. 🌴🍍🥭