Southwest Cowpoke Chili Recipe 🌶️🤠
Description: Dive into the heartiest, most flavorful chili recipe that’s been passed down from the wild west, originating from a cherished community cookbook, filled with tales of camaraderie and charity. This Southwest Cowpoke Chili is not only a culinary delight but also a symbol of togetherness and giving back.
- Prep Time: 30 minutes
- Cook Time: 10 hours
- Total Time: 10 hours 30 minutes
- Servings: 4
- Yield: 8 bowls
Ingredients:
| Quantity | Ingredient |
|---|---|
| 6 | Onions |
| 2 | Garlic cloves |
| 1 | Can of tomato sauce |
| 1 | Pound lean ground beef |
| – | Jalapenos (to taste) |
| 2 tsp | Cumin seeds |
| 1 tsp | Oregano |
| 1 cup | Cold water |
Instructions:
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Saute Jalapenos and Beef: In a large, heavy-bottomed pot, heat a splash of oil over medium-high heat. Add the finely chopped jalapenos and lean ground beef. Stir occasionally, breaking up the meat with a spoon, and cook until the meat loses its red color.
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Add Aromatics: Toss in the diced onions and minced garlic cloves. Continue cooking until the onions are translucent and fragrant.
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Incorporate Seasonings: Sprinkle in the cumin seeds and oregano, infusing the mixture with southwestern flair and aromatic depth.
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Pour in Tomato Sauce: Add the tomato sauce, providing a rich base for the chili and enhancing its saucy texture.
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Introduce Water: Pour in the cold water, allowing the flavors to meld and the chili to simmer to perfection.
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Bring to a Boil, then Simmer: Increase the heat and bring the chili to a boil. Once boiling, reduce the heat to low, cover the pot, and let it simmer gently. Allow the flavors to intermingle and develop, transforming the pot into a simmering cauldron of deliciousness.
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Simmer Until Perfection: Let the chili simmer for hours, allowing the flavors to meld and intensify, as you share laughter and stories with loved ones. The longer it simmers, the richer and more flavorful it becomes.
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Prepare Roadrunners: As the chili simmers away, take a moment to prepare some Roadrunners, a refreshing beverage to accompany this hearty dish.
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Cool and Serve: Once the chili has reached the desired consistency and flavors have melded beautifully, remove it from the heat and let it cool slightly.
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Enjoy the Bounty: Lean back, relax, and indulge in the savory goodness of Southwest Cowpoke Chili. Serve it piping hot in generous bowls, garnished with your favorite toppings like shredded cheese, diced onions, and a dollop of sour cream.
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Savor the Moment: As you savor each spoonful of this flavorful chili, reminisce about the joyous moments shared while preparing it and revel in the heartwarming memories of community and charity.
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Cheers to Good Company: Raise a glass to the spirit of camaraderie and giving back, knowing that with every bite, you’re not only enjoying a delicious meal but also contributing to a worthy cause.
Nutritional Information (per serving):
- Calories: 458.6
- Fat: 23.1g
- Saturated Fat: 9.3g
- Cholesterol: 147.4mg
- Sodium: 452.9mg
- Carbohydrates: 13.6g
- Fiber: 2.6g
- Sugar: 6.4g
- Protein: 47.2g
Recipe Notes:
- Feel free to adjust the spice level by adding more or fewer jalapenos according to your preference.
- For a thicker chili, you can let it simmer uncovered for the last hour of cooking.
- This chili tastes even better the next day, as the flavors continue to develop overnight. Simply reheat and enjoy!
- Serve with your favorite accompaniments such as cornbread, tortilla chips, or a crisp green salad for a complete meal experience.
- Don’t forget to share the love by passing on this cherished recipe to friends and family, spreading the joy of good food and goodwill.
