Certainly! Let’s delve into the world of delicious and sassy beans with this recipe from lovewithrecipes.com. These Sassy Beans are not only flavorful but also packed with wholesome ingredients that make them a perfect addition to your weeknight dinner rotation. With a prep time of just 30 minutes and a total cook time of 1 hour, these beans are ready to elevate your meal in no time!
Sassy Beans Recipe
🕒 Total Time: 1 hour 30 minutes
🥘 Servings: Makes about 4 servings
Ingredients:
- 1 can (15 ounces) pinto beans, drained and rinsed
- 1/4 cup olive oil
- 1 onion, finely chopped
- 3 cloves garlic, minced
- 1 cup tomato sauce
- 1/2 cup salsa
- 1/4 cup honey
- 3 dashes liquid smoke
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon salt
Instructions:
-
Prepare the Beans:
- Start by pouring the drained and rinsed pinto beans into a mixing bowl. Set them aside while you prepare the rest of the ingredients.
-
Saute the Onions and Garlic:
- In a skillet over medium heat, add the olive oil. Once the oil is heated, add the finely chopped onion and minced garlic.
- Saute the onions and garlic until they are lightly golden and fragrant, about 2 minutes. Remember to stir occasionally to prevent burning.
-
Add the Beans:
- Next, add the prepared pinto beans to the skillet with the sauteed onions and garlic. Stir them gently to combine everything evenly.
-
Stir in the Flavorful Goodness:
- Now, it’s time to add the remaining ingredients to the skillet.
- Pour in the tomato sauce, salsa, honey, liquid smoke, chili powder, cumin, and salt.
- Stir everything together until the beans are well coated in this flavorful mixture.
-
Bake to Perfection:
- Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
- Transfer the sassy bean mixture into a 1.5-quart shallow casserole dish.
- Spread the beans out evenly in the dish.
-
Bake the Sassy Beans:
- Place the casserole dish in the preheated oven.
- Let the beans bake for about 1 hour, or until they are hot and bubbly, with a slightly thickened sauce.
-
Serve and Enjoy:
- Once done, remove the casserole dish from the oven.
- Allow the Sassy Beans to cool slightly before serving.
- Garnish with your favorite toppings, such as chopped fresh cilantro, a dollop of sour cream, or a sprinkle of shredded cheese.
- Serve these delicious Sassy Beans as a hearty side dish or as a main course over cooked rice or quinoa.
- Enjoy the bold flavors and hearty goodness of these beans!
These Sassy Beans are sure to become a favorite in your recipe collection. With their smoky, tangy, and slightly sweet flavor profile, they are perfect for cozy weeknight dinners or for sharing with friends and family at gatherings. Plus, with the added bonus of being ready in just over an hour, they make meal prep a breeze! So, roll up your sleeves, gather your ingredients, and get ready to whip up a batch of these irresistible Sassy Beans. 🌶️🥫🌿
