Southwestern Hominy Casserole π½π§
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 12
Calories: 167.1 per serving
Rating: βοΈβοΈβοΈβοΈβοΈ
Difficulty: Easy
Category: Cheese, Southwestern, Savory
Description:
A delightful dish bursting with the vibrant flavors of the Southwest! This Southwestern Hominy Casserole is a savory blend of white hominy, onions, sour cream, Monterey Jack cheese, and green chilies, all baked to perfection in a comforting, cheesy casserole that’s sure to become a family favorite. Perfect for weeknight dinners or potluck gatherings, this recipe is a breeze for beginners and a joy for all who love the deliciousness of Southwest-inspired cuisine.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 cans | White hominy |
| 3 | Onions |
| 1 1/2 cups | Sour cream |
| To taste | Salt |
| 1 1/2 cups | Monterey Jack cheese |
| 2 cans | Green chilies |
Instructions:
- Preheat your oven to 350Β°F (175Β°C).
- Prepare Ingredients: Drain the white hominy and green chilies. Chop the onions.
- Mix Ingredients: In a large mixing bowl, combine the white hominy, chopped onions, sour cream, salt (to taste), Monterey Jack cheese, and green chilies. Mix everything together until well combined.
- Transfer to Casserole Dish: Pour the mixture into an ovenproof casserole dish, spreading it out evenly.
- Bake: Place the casserole dish in the preheated oven and bake for approximately 30 minutes, or until the casserole is bubbly and the top is golden brown.
- Serve: Once baked to perfection, remove the casserole from the oven and let it cool for a few minutes. Serve warm, garnished with fresh cilantro or a dollop of sour cream if desired.
Tips:
- Customize It: Feel free to add your favorite ingredients such as diced bell peppers, jalapeΓ±os for some heat, or even cooked shredded chicken for a heartier dish.
- Make Ahead: This casserole can be prepared in advance and stored in the refrigerator overnight. Simply bake it when you’re ready to serve!
- Cheesy Goodness: For an extra cheesy kick, sprinkle some extra Monterey Jack cheese on top before baking.
Nutritional Information (Per Serving):
- Calories: 167.1
- Fat: 10.9g
- Saturated Fat: 6.5g
- Cholesterol: 25.2mg
- Sodium: 221.4mg
- Carbohydrates: 12.1g
- Fiber: 1.9g
- Sugar: 2.3g
- Protein: 5.7g
About This Recipe:
This Southwestern Hominy Casserole is a true celebration of flavors. The creamy sour cream combines with the earthy sweetness of the hominy, while the onions add a lovely depth. The green chilies bring a subtle heat, and the gooey Monterey Jack cheese ties it all together in a comforting, cheesy embrace. Whether you’re a beginner cook or a seasoned pro, this recipe promises a deliciously satisfying meal that will have everyone coming back for seconds! Enjoy the taste of the Southwest in every hearty bite of this delightful casserole.
